Southbend 4603AC-4TR_NAT Ultimate Restaurant Range Gas 60"
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- 60" Ultimate Restaurant Range with versatile cooking options
- Includes (2) star/sauté burners & (1) 48" griddle
- Thermostatic controls for precise cooking
- View More Details
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The Southbend 4603AC-4TR_NAT Ultimate Restaurant Range - a 60-inch gas-powered culinary powerhouse - is designed to meet the demanding needs of professional kitchens. It features two star/sauté burners, providing high-efficiency heat distribution, and is equipped with standard grates for versatile cooking applications. The right side of the range boasts a 48-inch griddle with precise thermostatic controls, enabling chefs to manage cooking temperatures with accuracy. This unit includes a convection oven with battery spark ignition, facilitating quicker and more efficient cooking processes. Additionally, it offers a convenient cabinet base and comes with three racks for ample storage. The 22-1/2-inch flue riser with an integrated shelf adds functionality and storage space. Engineered with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range promises durability and ease of cleaning. With a total output of 178,000 BTU, it complies with cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring it meets stringent safety and performance standards. The Southbend 4603AC-4TR_NAT is an indispensable asset for diverse foodservice environments, delivering consistent, high-quality results across various cooking tasks.
Product Description
The Southbend 4603AC-4TR_NAT Ultimate Restaurant Range - a 60-inch gas-powered culinary powerhouse - is designed to meet the demanding needs of professional kitchens. It features two star/sauté burners, providing high-efficiency heat distribution, and is equipped with standard grates for versatile cooking applications. The right side of the range boasts a 48-inch griddle with precise thermostatic controls, enabling chefs to manage cooking temperatures with accuracy. This unit includes a convection oven with battery spark ignition, facilitating quicker and more efficient cooking processes. Additionally, it offers a convenient cabinet base and comes with three racks for ample storage. The 22-1/2-inch flue riser with an integrated shelf adds functionality and storage space. Engineered with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range promises durability and ease of cleaning. With a total output of 178,000 BTU, it complies with cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring it meets stringent safety and performance standards. The Southbend 4603AC-4TR_NAT is an indispensable asset for diverse foodservice environments, delivering consistent, high-quality results across various cooking tasks.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603AC-4TR_NAT |
| Manufacturer Part # | 4603AC-4TR_NAT |
| Control Type | Thermostatic Controls |
| Base | (1) Convection Oven, (1) Cabinet |
| Top | (2) Open Burners, (1) 48" Griddle With Thermostats |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Plate Thickness | .500" = 1/2" |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
