Southbend 4603AC-5L_LP Ultimate Restaurant Range Gas 60"
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- 60" gas range for commercial kitchens
- Includes (3) non-clog and (2) pyromax burners
- Features (4) star/sauté burners for versatility
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The Southbend 4603AC-5L_LP Ultimate Restaurant Range is a gas-powered kitchen appliance designed for high-demand culinary operations, measuring 60 inches in width. It features three non-clog burners positioned at the front left, and two pyromax burners at the rear left, providing versatile cooking options. On the right side, it includes four star/sauté burners, enhancing its adaptability for diverse culinary techniques. The range is equipped with a standing pilot and a convection oven, which incorporates battery spark ignition for efficient operation. Additionally, it offers a cabinet base and comes with three racks, providing ample storage and cooking space. The unit is supported by a 22-1/2-inch flue riser with a shelf, facilitating proper ventilation. Constructed with a durable stainless steel front, sides, and shelf, it also has 6-inch adjustable legs for stability and customization in height. With a powerful output of 343,000 BTU, this range is designed to meet the rigorous demands of commercial kitchens. Certified by both CSA and NSF, the Southbend 4603AC-5L_LP ensures compliance with industry standards for safety and sanitation, making it a reliable and efficient choice for restaurants and food service establishments seeking a robust and versatile cooking solution.
Product Description
The Southbend 4603AC-5L_LP Ultimate Restaurant Range is a gas-powered kitchen appliance designed for high-demand culinary operations, measuring 60 inches in width. It features three non-clog burners positioned at the front left, and two pyromax burners at the rear left, providing versatile cooking options. On the right side, it includes four star/sauté burners, enhancing its adaptability for diverse culinary techniques. The range is equipped with a standing pilot and a convection oven, which incorporates battery spark ignition for efficient operation. Additionally, it offers a cabinet base and comes with three racks, providing ample storage and cooking space. The unit is supported by a 22-1/2-inch flue riser with a shelf, facilitating proper ventilation. Constructed with a durable stainless steel front, sides, and shelf, it also has 6-inch adjustable legs for stability and customization in height. With a powerful output of 343,000 BTU, this range is designed to meet the rigorous demands of commercial kitchens. Certified by both CSA and NSF, the Southbend 4603AC-5L_LP ensures compliance with industry standards for safety and sanitation, making it a reliable and efficient choice for restaurants and food service establishments seeking a robust and versatile cooking solution.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4603AC-5L_LP |
Manufacturer Part # | 4603AC-5L_LP |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Base | (1) Convection Oven, (1) Cabinet |
Top | (9) Open Burners |
Height | 59.5" |
Width | 60.75" |
Depth | 44.5" |
Weight | 1075 lbs |
NSF Approved | Yes |
CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.