Southbend 4603AD-2GL_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4603AD-2GL_NAT Ultimate Restaurant Range is a 60-inch gas-powered culinary powerhouse engineered to meet the rigorous demands of professional kitchens. It features six star/sauté burners that provide precision cooking capabilities, complemented by a 24-inch griddle positioned on the left side for versatile meal preparation. The unit is equipped with a standing pilot system and includes a standard oven as well as a convection oven, both fitted with battery spark ignition to ensure reliable performance. With a total of four racks included, it offers ample space for multi-layer cooking. The range's robust output of 323,000 BTU speaks to its power and efficiency, making it suitable for high-volume cooking environments. Its 22-1/2-inch flue riser with an integrated shelf optimizes the workspace, while the stainless steel construction of the front, sides, shelf, and adjustable 6-inch legs ensures durability and stability. The Southbend 4603AD-2GL_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, attesting to its compliance with industry standards for safety and quality. This range addresses the diverse needs of restaurants, catering businesses, and food service institutions looking for reliable and high-performing kitchen equipment.