Southbend (Middleby)  |  MFG #: 4603AD-2GL_NAT  | Item #: 103165

Southbend 4603AD-2GL_NAT Ultimate Restaurant Range Gas 60"

$17,874.50 $35,749.00
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  • Powerful 323,000 BTU output for high-volume cooking
  • (6) star/sauté burners for versatile cooking options
  • Includes (1) 24" griddle for added cooking flexibility
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The Southbend 4603AD-2GL_NAT Ultimate Restaurant Range is a 60-inch gas-powered culinary powerhouse engineered to meet the rigorous demands of professional kitchens. It features six star/sauté burners that provide precision cooking capabilities, complemented by a 24-inch griddle positioned on the left side for versatile meal preparation. The unit is equipped with a standing pilot system and includes a standard oven as well as a convection oven, both fitted with battery spark ignition to ensure reliable performance. With a total of four racks included, it offers ample space for multi-layer cooking. The range's robust output of 323,000 BTU speaks to its power and efficiency, making it suitable for high-volume cooking environments. Its 22-1/2-inch flue riser with an integrated shelf optimizes the workspace, while the stainless steel construction of the front, sides, shelf, and adjustable 6-inch legs ensures durability and stability. The Southbend 4603AD-2GL_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, attesting to its compliance with industry standards for safety and quality. This range addresses the diverse needs of restaurants, catering businesses, and food service institutions looking for reliable and high-performing kitchen equipment.

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Product Description

The Southbend 4603AD-2GL_NAT Ultimate Restaurant Range is a 60-inch gas-powered culinary powerhouse engineered to meet the rigorous demands of professional kitchens. It features six star/sauté burners that provide precision cooking capabilities, complemented by a 24-inch griddle positioned on the left side for versatile meal preparation. The unit is equipped with a standing pilot system and includes a standard oven as well as a convection oven, both fitted with battery spark ignition to ensure reliable performance. With a total of four racks included, it offers ample space for multi-layer cooking. The range's robust output of 323,000 BTU speaks to its power and efficiency, making it suitable for high-volume cooking environments. Its 22-1/2-inch flue riser with an integrated shelf optimizes the workspace, while the stainless steel construction of the front, sides, shelf, and adjustable 6-inch legs ensures durability and stability. The Southbend 4603AD-2GL_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, attesting to its compliance with industry standards for safety and quality. This range addresses the diverse needs of restaurants, catering businesses, and food service institutions looking for reliable and high-performing kitchen equipment.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4603AD-2GL_NAT
Manufacturer Part # 4603AD-2GL_NAT
Top (6) Open Burners, (1) 24" Griddle
Base (1) Standard Oven, (1) Convection Oven
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Height 59.5"
Width 60.75"
Depth 44.5"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4603AD-2GL_NAT Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4603AD-2GL_NAT Ultimate Restaurant Range Gas 60"

$17,874.50 $35,749.00

The Southbend 4603AD-2GL_NAT Ultimate Restaurant Range is a 60-inch gas-powered culinary powerhouse engineered to meet the rigorous demands of professional kitchens. It features six star/sauté burners that provide precision cooking capabilities, complemented by a 24-inch griddle positioned on the left side for versatile meal preparation. The unit is equipped with a standing pilot system and includes a standard oven as well as a convection oven, both fitted with battery spark ignition to ensure reliable performance. With a total of four racks included, it offers ample space for multi-layer cooking. The range's robust output of 323,000 BTU speaks to its power and efficiency, making it suitable for high-volume cooking environments. Its 22-1/2-inch flue riser with an integrated shelf optimizes the workspace, while the stainless steel construction of the front, sides, shelf, and adjustable 6-inch legs ensures durability and stability. The Southbend 4603AD-2GL_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, attesting to its compliance with industry standards for safety and quality. This range addresses the diverse needs of restaurants, catering businesses, and food service institutions looking for reliable and high-performing kitchen equipment.

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