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Southbend 4603AD-2GR_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603AD-2GR_LP  |  Item #: 103164
$16,415.55 $36,479.00
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  • (4603AD-2GR_LP) Ultimate Restaurant Range with 6 star/sauté burners
  • 60" width for versatile kitchen use
  • Includes (1) 24" griddle on the right
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4603AD-2GR_LP Ultimate Restaurant Range is a high-performance gas range specifically designed for demanding culinary environments. Featuring a spacious 60-inch cooking surface, it is equipped with six star/sauté burners that provide precise heat control for a variety of cooking techniques. Additionally, it includes a 24-inch griddle on the right side, expanding its versatility in meal preparation. The range incorporates a standing pilot system for dependable ignition. It boasts a standard oven and a convection oven, both with battery spark ignition, enhancing baking and roasting operations with efficiency and consistency. Included are four racks to maximize cooking capacity. A 22-1/2-inch flue riser with a shelf provides added convenience for kitchen operations. Constructed with a stainless steel front, sides, and shelf, along with adjustable 6-inch legs, this range promises durability and adaptability in varied kitchen settings. With a remarkable output of 323,000 BTU, it ensures robust performance for high-volume cooking needs. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and sanitation standards, making it an ideal choice for restaurants and food service businesses seeking reliability and exceptional cooking capabilities.

More Details

Product Description

The Southbend 4603AD-2GR_LP Ultimate Restaurant Range is a high-performance gas range specifically designed for demanding culinary environments. Featuring a spacious 60-inch cooking surface, it is equipped with six star/sauté burners that provide precise heat control for a variety of cooking techniques. Additionally, it includes a 24-inch griddle on the right side, expanding its versatility in meal preparation. The range incorporates a standing pilot system for dependable ignition. It boasts a standard oven and a convection oven, both with battery spark ignition, enhancing baking and roasting operations with efficiency and consistency. Included are four racks to maximize cooking capacity. A 22-1/2-inch flue riser with a shelf provides added convenience for kitchen operations. Constructed with a stainless steel front, sides, and shelf, along with adjustable 6-inch legs, this range promises durability and adaptability in varied kitchen settings. With a remarkable output of 323,000 BTU, it ensures robust performance for high-volume cooking needs. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and sanitation standards, making it an ideal choice for restaurants and food service businesses seeking reliability and exceptional cooking capabilities.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4603AD-2GR_LP Ultimate Restaurant Range Gas 60"

$16,415.55 $36,479.00

The Southbend 4603AD-2GR_LP Ultimate Restaurant Range is a high-performance gas range specifically designed for demanding culinary environments. Featuring a spacious 60-inch cooking surface, it is equipped with six star/sauté burners that provide precise heat control for a variety of cooking techniques. Additionally, it includes a 24-inch griddle on the right side, expanding its versatility in meal preparation. The range incorporates a standing pilot system for dependable ignition. It boasts a standard oven and a convection oven, both with battery spark ignition, enhancing baking and roasting operations with efficiency and consistency. Included are four racks to maximize cooking capacity. A 22-1/2-inch flue riser with a shelf provides added convenience for kitchen operations. Constructed with a stainless steel front, sides, and shelf, along with adjustable 6-inch legs, this range promises durability and adaptability in varied kitchen settings. With a remarkable output of 323,000 BTU, it ensures robust performance for high-volume cooking needs. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and sanitation standards, making it an ideal choice for restaurants and food service businesses seeking reliability and exceptional cooking capabilities.

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