Southbend 4603AD-3CL_LP Ultimate Restaurant Range Gas 60"
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- High-performance 305,000 BTU for efficient cooking
- 60" range with versatile burner and charbroiler setup
- Durable stainless steel construction for longevity
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The Southbend 4603AD-3CL_LP Ultimate Restaurant Range is a 60-inch gas range designed for professional culinary environments. It features four star/sauté burners, providing versatile cooking options with standard grates for consistent heat distribution. The left side of the unit houses a 36-inch charbroiler, catering to grilling needs with a standing pilot. This range is equipped with a standard oven and a convection oven, both utilizing battery spark ignition for reliable performance, and includes a total of four racks, offering ample space for simultaneous baking or roasting. The unit's 22-1/2-inch flue riser with a shelf enhances storage and organization in the kitchen. Constructed with a stainless steel front, sides, and shelf, alongside 6-inch adjustable legs, the range combines durability with functionality. Boasting a powerful 305,000 BTU output, it meets the demands of high-volume cooking efficiently. Certified by CSA and NSF, this range adheres to stringent safety and sanitation standards. The Southbend 4603AD-3CL_LP Ultimate Restaurant Range is an ideal solution for restaurants requiring a robust, high-performance cooking appliance with versatile applications in the food service industry.
Product Description
The Southbend 4603AD-3CL_LP Ultimate Restaurant Range is a 60-inch gas range designed for professional culinary environments. It features four star/sauté burners, providing versatile cooking options with standard grates for consistent heat distribution. The left side of the unit houses a 36-inch charbroiler, catering to grilling needs with a standing pilot. This range is equipped with a standard oven and a convection oven, both utilizing battery spark ignition for reliable performance, and includes a total of four racks, offering ample space for simultaneous baking or roasting. The unit's 22-1/2-inch flue riser with a shelf enhances storage and organization in the kitchen. Constructed with a stainless steel front, sides, and shelf, alongside 6-inch adjustable legs, the range combines durability with functionality. Boasting a powerful 305,000 BTU output, it meets the demands of high-volume cooking efficiently. Certified by CSA and NSF, this range adheres to stringent safety and sanitation standards. The Southbend 4603AD-3CL_LP Ultimate Restaurant Range is an ideal solution for restaurants requiring a robust, high-performance cooking appliance with versatile applications in the food service industry.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603AD-3CL_LP |
| Manufacturer Part # | 4603AD-3CL_LP |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Base | (1) Standard Oven, (1) Convection Oven |
| Top | (4) Open Burners, (1) 36" Charbroiler |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
