Southbend 4603AD-3CR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603AD-3CR_NAT  |  Item #: 103153
$18,600.30 $41,334.00
Free Shipping

Delivery to: 

  • Powerful 305,000 BTU for high-volume cooking
  • Versatile 60" range with 4 star/sauté burners
  • Includes a 36" charbroiler for grilling
  • View More Details
Ship Time

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The Southbend 4603AD-3CR_NAT Ultimate Restaurant Range - gas 60" is a high-performance kitchen appliance designed for professional culinary environments. This unit features four star/sauté burners accompanied by standard grates, allowing chefs to efficiently manage multiple cooking tasks. On the right side, a 36" charbroiler enhances versatility, providing a powerful grilling option. The range includes a standard oven and a convection oven, both equipped with battery spark ignition systems to streamline operations. With four racks in total, this setup maximizes cooking capacity. Constructed with a robust 22-1/2" flue riser, complete with a shelf, the range emphasizes both efficiency and convenience. Its stainless steel front, sides, and shelf, along with 6" adjustable legs, ensure durability and adaptability to various kitchen settings. The appliance delivers remarkable energy output with a total of 305,000 BTU, meeting CSA and NSF standards, underscoring its compliance with rigorous safety and performance benchmarks. The Southbend 4603AD-3CR_NAT is ideally suited for diverse markets within the food industry, from bustling restaurants to catering services, requiring reliable, high-capacity cooking solutions.

More Details

Product Description

The Southbend 4603AD-3CR_NAT Ultimate Restaurant Range - gas 60" is a high-performance kitchen appliance designed for professional culinary environments. This unit features four star/sauté burners accompanied by standard grates, allowing chefs to efficiently manage multiple cooking tasks. On the right side, a 36" charbroiler enhances versatility, providing a powerful grilling option. The range includes a standard oven and a convection oven, both equipped with battery spark ignition systems to streamline operations. With four racks in total, this setup maximizes cooking capacity. Constructed with a robust 22-1/2" flue riser, complete with a shelf, the range emphasizes both efficiency and convenience. Its stainless steel front, sides, and shelf, along with 6" adjustable legs, ensure durability and adaptability to various kitchen settings. The appliance delivers remarkable energy output with a total of 305,000 BTU, meeting CSA and NSF standards, underscoring its compliance with rigorous safety and performance benchmarks. The Southbend 4603AD-3CR_NAT is ideally suited for diverse markets within the food industry, from bustling restaurants to catering services, requiring reliable, high-capacity cooking solutions.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

picture
Southbend (Middleby)

Southbend 4603AD-3CR_NAT Ultimate Restaurant Range Gas 60"

$18,600.30 $41,334.00

The Southbend 4603AD-3CR_NAT Ultimate Restaurant Range - gas 60" is a high-performance kitchen appliance designed for professional culinary environments. This unit features four star/sauté burners accompanied by standard grates, allowing chefs to efficiently manage multiple cooking tasks. On the right side, a 36" charbroiler enhances versatility, providing a powerful grilling option. The range includes a standard oven and a convection oven, both equipped with battery spark ignition systems to streamline operations. With four racks in total, this setup maximizes cooking capacity. Constructed with a robust 22-1/2" flue riser, complete with a shelf, the range emphasizes both efficiency and convenience. Its stainless steel front, sides, and shelf, along with 6" adjustable legs, ensure durability and adaptability to various kitchen settings. The appliance delivers remarkable energy output with a total of 305,000 BTU, meeting CSA and NSF standards, underscoring its compliance with rigorous safety and performance benchmarks. The Southbend 4603AD-3CR_NAT is ideally suited for diverse markets within the food industry, from bustling restaurants to catering services, requiring reliable, high-capacity cooking solutions.