Southbend 4603AD-3TR_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4603AD-3TR_NAT Ultimate Restaurant Range is a highly capable 60-inch gas range, meticulously designed to meet diverse culinary demands. Featuring four star/sauté burners and a 36-inch griddle positioned to the right, it offers versatile cooking options essential for high-volume kitchens. The range incorporates thermostatic controls for precise temperature management, a critical factor for maintaining consistency in cooking results. With a total output of 273,000 BTU, it ensures rapid heating and efficient energy usage. This model includes a standard oven and a convection oven, both equipped with battery spark ignition for reliable performance. The inclusion of four racks provides ample space for various cooking needs. The robust 22-1/2-inch flue riser with an integrated shelf enhances utility, offering additional space for kitchen essentials. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the unit is designed for durability and easy maintenance. Compliance with cCSAus, CSA Flame, CSA Star, and NSF standards underscores its commitment to safety and quality. The Southbend 4603AD-3TR_NAT is an exceptional choice for restaurants aiming for a blend of performance, reliability, and efficiency in their cooking equipment.