Southbend (Middleby)  |  MFG #: 4603AD-4TL_LP  | Item #: 103140

Southbend 4603AD-4TL_LP Ultimate Restaurant Range Gas 60"

$21,306.00 $42,612.00
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  • Powerful 223,000 BTU for high-demand cooking
  • 60" size with versatile cooking options
  • Includes (2) star/sauté burners & standard grates
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The Southbend 4603AD-4TL_LP Ultimate Restaurant Range is a versatile 60-inch gas range designed for professional kitchens, featuring two star/sauté burners with standard grates for efficient and precise cooking. It includes a 48-inch griddle on the left side with thermostatic controls, allowing chefs to maintain consistent temperatures for various culinary tasks. This range also offers two ovens: one standard oven and one convection oven, both equipped with battery spark ignition for reliable performance. With a total of four racks, this range provides ample space for batch cooking. The 22-1/2-inch flue riser includes a shelf for added convenience, and the unit's durable stainless steel construction on the front, sides, and shelf ensures longevity and easy maintenance. The six-inch adjustable legs provide stability on any kitchen floor. Delivering 223,000 BTU, the Southbend 4603AD-4TL_LP meets cCSAus, CSA Flame, CSA Star, and NSF standards, making it a reliable choice for restaurants and catering services seeking high performance and compliance with safety regulations. This professional-grade range is engineered to accommodate the rigorous demands of diverse cooking environments, offering both functionality and durability.

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Product Description

The Southbend 4603AD-4TL_LP Ultimate Restaurant Range is a versatile 60-inch gas range designed for professional kitchens, featuring two star/sauté burners with standard grates for efficient and precise cooking. It includes a 48-inch griddle on the left side with thermostatic controls, allowing chefs to maintain consistent temperatures for various culinary tasks. This range also offers two ovens: one standard oven and one convection oven, both equipped with battery spark ignition for reliable performance. With a total of four racks, this range provides ample space for batch cooking. The 22-1/2-inch flue riser includes a shelf for added convenience, and the unit's durable stainless steel construction on the front, sides, and shelf ensures longevity and easy maintenance. The six-inch adjustable legs provide stability on any kitchen floor. Delivering 223,000 BTU, the Southbend 4603AD-4TL_LP meets cCSAus, CSA Flame, CSA Star, and NSF standards, making it a reliable choice for restaurants and catering services seeking high performance and compliance with safety regulations. This professional-grade range is engineered to accommodate the rigorous demands of diverse cooking environments, offering both functionality and durability.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4603AD-4TL_LP
Manufacturer Part # 4603AD-4TL_LP
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (1) Standard Oven, (1) Convection Oven
Top (2) Open Burners, (1) 48" Griddle With Thermostats
Control Type Thermostatic Controls
Height 59.5"
Width 60.75"
Depth 44.5"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4603AD-4TL_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4603AD-4TL_LP Ultimate Restaurant Range Gas 60"

$21,306.00 $42,612.00

The Southbend 4603AD-4TL_LP Ultimate Restaurant Range is a versatile 60-inch gas range designed for professional kitchens, featuring two star/sauté burners with standard grates for efficient and precise cooking. It includes a 48-inch griddle on the left side with thermostatic controls, allowing chefs to maintain consistent temperatures for various culinary tasks. This range also offers two ovens: one standard oven and one convection oven, both equipped with battery spark ignition for reliable performance. With a total of four racks, this range provides ample space for batch cooking. The 22-1/2-inch flue riser includes a shelf for added convenience, and the unit's durable stainless steel construction on the front, sides, and shelf ensures longevity and easy maintenance. The six-inch adjustable legs provide stability on any kitchen floor. Delivering 223,000 BTU, the Southbend 4603AD-4TL_LP meets cCSAus, CSA Flame, CSA Star, and NSF standards, making it a reliable choice for restaurants and catering services seeking high performance and compliance with safety regulations. This professional-grade range is engineered to accommodate the rigorous demands of diverse cooking environments, offering both functionality and durability.

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