Southbend 4603AD-4TL_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4603AD-4TL_NAT Ultimate Restaurant Range is a high-performing gas-powered kitchen appliance designed to meet the rigorous demands of commercial food preparation. With a substantial width of 60 inches, this range features two star/sauté burners, offering versatile cooking options alongside standard grates for consistent heat distribution. On the left side, a 48-inch griddle with thermostatic controls provides precise temperature management for various culinary tasks. The unit also includes a standing pilot for reliable ignition. For baking and roasting needs, the range is equipped with one standard oven and one convection oven, both featuring battery spark ignition systems. This dual-oven configuration accommodates diverse cooking operations, complete with four racks for optimum space utilization. A 22-1/2-inch flue riser with a shelf enhances utility by providing additional storage or warming space. The stainless steel construction of the front, sides, shelf, and 6-inch adjustable legs ensures durability and ease of cleaning. The range delivers a powerful 223,000 BTU, with certifications from cCSAus, CSA Flame, CSA Star, and NSF, highlighting its adherence to safety and performance standards. This makes the Southbend 4603AD-4TL_NAT an exceptional choice for professional kitchens seeking robust and reliable cooking solutions.