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Southbend 4603AD-4TL_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603AD-4TL_NAT  |  Item #: 103139
$19,566.90 $43,482.00
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  • 223,000 BTU for high cooking efficiency
  • 60" width to accommodate large cooking loads
  • Features (2) star/sauté burners for versatile cooking
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Description

Specifications

Reviews

Certifications

The Southbend 4603AD-4TL_NAT Ultimate Restaurant Range is a high-performing gas-powered kitchen appliance designed to meet the rigorous demands of commercial food preparation. With a substantial width of 60 inches, this range features two star/sauté burners, offering versatile cooking options alongside standard grates for consistent heat distribution. On the left side, a 48-inch griddle with thermostatic controls provides precise temperature management for various culinary tasks. The unit also includes a standing pilot for reliable ignition. For baking and roasting needs, the range is equipped with one standard oven and one convection oven, both featuring battery spark ignition systems. This dual-oven configuration accommodates diverse cooking operations, complete with four racks for optimum space utilization. A 22-1/2-inch flue riser with a shelf enhances utility by providing additional storage or warming space. The stainless steel construction of the front, sides, shelf, and 6-inch adjustable legs ensures durability and ease of cleaning. The range delivers a powerful 223,000 BTU, with certifications from cCSAus, CSA Flame, CSA Star, and NSF, highlighting its adherence to safety and performance standards. This makes the Southbend 4603AD-4TL_NAT an exceptional choice for professional kitchens seeking robust and reliable cooking solutions.

More Details

Product Description

The Southbend 4603AD-4TL_NAT Ultimate Restaurant Range is a high-performing gas-powered kitchen appliance designed to meet the rigorous demands of commercial food preparation. With a substantial width of 60 inches, this range features two star/sauté burners, offering versatile cooking options alongside standard grates for consistent heat distribution. On the left side, a 48-inch griddle with thermostatic controls provides precise temperature management for various culinary tasks. The unit also includes a standing pilot for reliable ignition. For baking and roasting needs, the range is equipped with one standard oven and one convection oven, both featuring battery spark ignition systems. This dual-oven configuration accommodates diverse cooking operations, complete with four racks for optimum space utilization. A 22-1/2-inch flue riser with a shelf enhances utility by providing additional storage or warming space. The stainless steel construction of the front, sides, shelf, and 6-inch adjustable legs ensures durability and ease of cleaning. The range delivers a powerful 223,000 BTU, with certifications from cCSAus, CSA Flame, CSA Star, and NSF, highlighting its adherence to safety and performance standards. This makes the Southbend 4603AD-4TL_NAT an exceptional choice for professional kitchens seeking robust and reliable cooking solutions.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4603AD-4TL_NAT Ultimate Restaurant Range Gas 60"

$19,566.90 $43,482.00

The Southbend 4603AD-4TL_NAT Ultimate Restaurant Range is a high-performing gas-powered kitchen appliance designed to meet the rigorous demands of commercial food preparation. With a substantial width of 60 inches, this range features two star/sauté burners, offering versatile cooking options alongside standard grates for consistent heat distribution. On the left side, a 48-inch griddle with thermostatic controls provides precise temperature management for various culinary tasks. The unit also includes a standing pilot for reliable ignition. For baking and roasting needs, the range is equipped with one standard oven and one convection oven, both featuring battery spark ignition systems. This dual-oven configuration accommodates diverse cooking operations, complete with four racks for optimum space utilization. A 22-1/2-inch flue riser with a shelf enhances utility by providing additional storage or warming space. The stainless steel construction of the front, sides, shelf, and 6-inch adjustable legs ensures durability and ease of cleaning. The range delivers a powerful 223,000 BTU, with certifications from cCSAus, CSA Flame, CSA Star, and NSF, highlighting its adherence to safety and performance standards. This makes the Southbend 4603AD-4TL_NAT an exceptional choice for professional kitchens seeking robust and reliable cooking solutions.

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