Southbend 4603AD-7R_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4603AD-7R_NAT Ultimate Restaurant Range - gas, 60" is a powerhouse of culinary performance, expertly crafted to meet the rigorous demands of the restaurant industry. This versatile range includes four star/sauté burners and four pyromax burners on the right, all supported by a reliable standing pilot, making it suitable for a variety of cooking techniques. Featuring a standard oven and a convection oven, both equipped with battery spark ignition, this range offers remarkable flexibility in cooking and baking tasks. The ovens include four racks in total, enhancing the unit’s capacity to accommodate diverse culinary needs. Its 22-1/2" flue riser with a convenient shelf adds practicality. Constructed with a robust stainless steel front, sides, shelf, and 6" adjustable legs, this range is designed for durability and easy maintenance. With a formidable output of 369,000 BTU, it ensures efficient and powerful performance essential for high-volume food service environments. Certified by CSA and NSF, the Southbend 4603AD-7R_NAT is a reliable choice for commercial kitchens requiring excellence and reliability in their equipment.