Southbend (Middleby)  |  MFG #: 4603AD_LP  | Item #: 103172

Southbend 4603AD_LP Ultimate Restaurant Range Gas 60"

$13,923.00 $27,846.00
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  • Powerful 407,000 BTU output for high-demand cooking
  • 10 star/sauté burners for versatile cooking options
  • Includes standard & convection ovens with battery spark ignition
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The Southbend 4603AD_LP Ultimate Restaurant Range is a high-performance gas range designed for the demanding environment of a professional kitchen. Measuring 60 inches in width, it features ten star-shaped sauté burners, providing ample cooking capacity for chefs who require a versatile and efficient cooking platform. The range includes standard grates and a standing pilot for reliable, consistent flame control. It comes equipped with two ovens: one standard oven and one convection oven, both featuring battery spark ignition for quick and easy start-up. In total, four racks are included to accommodate various baking and roasting needs. The unit is constructed with a durable stainless steel front, sides, and a 6-inch adjustable leg design, ensuring both resilience and adaptability in any kitchen setup. Additionally, the 22-1/2 inch flue riser with a shelf provides added utility and space optimization. With a powerful output of 407,000 BTU, the Southbend 4603AD_LP is CSA and NSF certified, reflecting its adherence to high safety and sanitation standards. This restaurant range is ideal for culinary professionals looking for a robust and reliable cooking solution that caters to a wide array of cooking styles and techniques within the food service industry.

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Product Description

The Southbend 4603AD_LP Ultimate Restaurant Range is a high-performance gas range designed for the demanding environment of a professional kitchen. Measuring 60 inches in width, it features ten star-shaped sauté burners, providing ample cooking capacity for chefs who require a versatile and efficient cooking platform. The range includes standard grates and a standing pilot for reliable, consistent flame control. It comes equipped with two ovens: one standard oven and one convection oven, both featuring battery spark ignition for quick and easy start-up. In total, four racks are included to accommodate various baking and roasting needs. The unit is constructed with a durable stainless steel front, sides, and a 6-inch adjustable leg design, ensuring both resilience and adaptability in any kitchen setup. Additionally, the 22-1/2 inch flue riser with a shelf provides added utility and space optimization. With a powerful output of 407,000 BTU, the Southbend 4603AD_LP is CSA and NSF certified, reflecting its adherence to high safety and sanitation standards. This restaurant range is ideal for culinary professionals looking for a robust and reliable cooking solution that caters to a wide array of cooking styles and techniques within the food service industry.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4603AD_LP
Manufacturer Part # 4603AD_LP
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (1) Standard Oven, (1) Convection Oven
Top (10) Open Burners
Height 59.5"
Width 60.75"
Depth 44.5"
Weight 1075 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4603AD_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4603AD_LP Ultimate Restaurant Range Gas 60"

$13,923.00 $27,846.00

The Southbend 4603AD_LP Ultimate Restaurant Range is a high-performance gas range designed for the demanding environment of a professional kitchen. Measuring 60 inches in width, it features ten star-shaped sauté burners, providing ample cooking capacity for chefs who require a versatile and efficient cooking platform. The range includes standard grates and a standing pilot for reliable, consistent flame control. It comes equipped with two ovens: one standard oven and one convection oven, both featuring battery spark ignition for quick and easy start-up. In total, four racks are included to accommodate various baking and roasting needs. The unit is constructed with a durable stainless steel front, sides, and a 6-inch adjustable leg design, ensuring both resilience and adaptability in any kitchen setup. Additionally, the 22-1/2 inch flue riser with a shelf provides added utility and space optimization. With a powerful output of 407,000 BTU, the Southbend 4603AD_LP is CSA and NSF certified, reflecting its adherence to high safety and sanitation standards. This restaurant range is ideal for culinary professionals looking for a robust and reliable cooking solution that caters to a wide array of cooking styles and techniques within the food service industry.

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