Southbend 4603AD_LP Ultimate Restaurant Range Gas 60"
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- Powerful 407,000 BTU output for high-demand cooking
- 10 star/sauté burners for versatile cooking options
- Includes standard & convection ovens with battery spark ignition
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The Southbend 4603AD_LP Ultimate Restaurant Range is a high-performance gas range designed for the demanding environment of a professional kitchen. Measuring 60 inches in width, it features ten star-shaped sauté burners, providing ample cooking capacity for chefs who require a versatile and efficient cooking platform. The range includes standard grates and a standing pilot for reliable, consistent flame control. It comes equipped with two ovens: one standard oven and one convection oven, both featuring battery spark ignition for quick and easy start-up. In total, four racks are included to accommodate various baking and roasting needs. The unit is constructed with a durable stainless steel front, sides, and a 6-inch adjustable leg design, ensuring both resilience and adaptability in any kitchen setup. Additionally, the 22-1/2 inch flue riser with a shelf provides added utility and space optimization. With a powerful output of 407,000 BTU, the Southbend 4603AD_LP is CSA and NSF certified, reflecting its adherence to high safety and sanitation standards. This restaurant range is ideal for culinary professionals looking for a robust and reliable cooking solution that caters to a wide array of cooking styles and techniques within the food service industry.
Product Description
The Southbend 4603AD_LP Ultimate Restaurant Range is a high-performance gas range designed for the demanding environment of a professional kitchen. Measuring 60 inches in width, it features ten star-shaped sauté burners, providing ample cooking capacity for chefs who require a versatile and efficient cooking platform. The range includes standard grates and a standing pilot for reliable, consistent flame control. It comes equipped with two ovens: one standard oven and one convection oven, both featuring battery spark ignition for quick and easy start-up. In total, four racks are included to accommodate various baking and roasting needs. The unit is constructed with a durable stainless steel front, sides, and a 6-inch adjustable leg design, ensuring both resilience and adaptability in any kitchen setup. Additionally, the 22-1/2 inch flue riser with a shelf provides added utility and space optimization. With a powerful output of 407,000 BTU, the Southbend 4603AD_LP is CSA and NSF certified, reflecting its adherence to high safety and sanitation standards. This restaurant range is ideal for culinary professionals looking for a robust and reliable cooking solution that caters to a wide array of cooking styles and techniques within the food service industry.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4603AD_LP |
Manufacturer Part # | 4603AD_LP |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Base | (1) Standard Oven, (1) Convection Oven |
Top | (10) Open Burners |
Height | 59.5" |
Width | 60.75" |
Depth | 44.5" |
Weight | 1075 lbs |
NSF Approved | Yes |
CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.