Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4603CC-2CL_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603CC-2CL_LP  |  Item #: 103122
Item: #103122

Technical details
Manufacturer Southbend (Middleby)
Model Number 4603CC-2CL_LP
Manufacturer Part # 4603CC-2CL_LP
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Base (2) Cabinets
Top (6) Open Burners, (1) 24" Charbroiler
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Yes
CSA Yes

About this item

Product Details

The Southbend 4603CC-2CL_LP Ultimate Restaurant Range is a gas-powered culinary workhorse, designed specifically for professional kitchen environments. At 60 inches, this unit is crafted for versatility and functionality with six star/sauté burners, making it suitable for a variety of cooking techniques. The inclusion of standard grates and a 24-inch charbroiler on the left side adds to its cooking capabilities, allowing for precise grilling and sautéing. With a 22.5-inch flue riser equipped with a shelf, this range offers practical storage solutions, enhancing kitchen efficiency. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range is built for durability and ease of use in high-demand settings. It boasts a powerful output of 262,000 BTU, ensuring rapid and consistent heating essential for busy restaurant operations. The dual cabinet configuration provides ample storage space for cookware and ingredients, optimizing kitchen workflow. Certified by CSA and NSF, the Southbend 4603CC-2CL_LP meets industry standards for safety and sanitation, making it an ideal choice for restaurant professionals seeking a reliable, high-performance cooking solution that can withstand the rigors of daily use in various food service settings.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
Southbend (Middleby)

Southbend 4603CC-2CL_LP Ultimate Restaurant Range Gas 60"

$14,203.00 $31,563.00

The Southbend 4603CC-2CL_LP Ultimate Restaurant Range is a gas-powered culinary workhorse, designed specifically for professional kitchen environments. At 60 inches, this unit is crafted for versatility and functionality with six star/sauté burners, making it suitable for a variety of cooking techniques. The inclusion of standard grates and a 24-inch charbroiler on the left side adds to its cooking capabilities, allowing for precise grilling and sautéing. With a 22.5-inch flue riser equipped with a shelf, this range offers practical storage solutions, enhancing kitchen efficiency. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range is built for durability and ease of use in high-demand settings. It boasts a powerful output of 262,000 BTU, ensuring rapid and consistent heating essential for busy restaurant operations. The dual cabinet configuration provides ample storage space for cookware and ingredients, optimizing kitchen workflow. Certified by CSA and NSF, the Southbend 4603CC-2CL_LP meets industry standards for safety and sanitation, making it an ideal choice for restaurant professionals seeking a reliable, high-performance cooking solution that can withstand the rigors of daily use in various food service settings.