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Southbend 4603CC-2CL_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603CC-2CL_LP  |  Item #: 103122
$13,789.80 $30,644.00
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  • High-performance star/sauté burners for efficient cooking
  • 60" width accommodates large volume cooking
  • Includes 24" charbroiler for versatile grilling options
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Description

Specifications

Reviews

Certifications

The Southbend 4603CC-2CL_LP Ultimate Restaurant Range is a gas-powered culinary workhorse, designed specifically for professional kitchen environments. At 60 inches, this unit is crafted for versatility and functionality with six star/sauté burners, making it suitable for a variety of cooking techniques. The inclusion of standard grates and a 24-inch charbroiler on the left side adds to its cooking capabilities, allowing for precise grilling and sautéing. With a 22.5-inch flue riser equipped with a shelf, this range offers practical storage solutions, enhancing kitchen efficiency. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range is built for durability and ease of use in high-demand settings. It boasts a powerful output of 262,000 BTU, ensuring rapid and consistent heating essential for busy restaurant operations. The dual cabinet configuration provides ample storage space for cookware and ingredients, optimizing kitchen workflow. Certified by CSA and NSF, the Southbend 4603CC-2CL_LP meets industry standards for safety and sanitation, making it an ideal choice for restaurant professionals seeking a reliable, high-performance cooking solution that can withstand the rigors of daily use in various food service settings.

More Details

Product Description

The Southbend 4603CC-2CL_LP Ultimate Restaurant Range is a gas-powered culinary workhorse, designed specifically for professional kitchen environments. At 60 inches, this unit is crafted for versatility and functionality with six star/sauté burners, making it suitable for a variety of cooking techniques. The inclusion of standard grates and a 24-inch charbroiler on the left side adds to its cooking capabilities, allowing for precise grilling and sautéing. With a 22.5-inch flue riser equipped with a shelf, this range offers practical storage solutions, enhancing kitchen efficiency. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range is built for durability and ease of use in high-demand settings. It boasts a powerful output of 262,000 BTU, ensuring rapid and consistent heating essential for busy restaurant operations. The dual cabinet configuration provides ample storage space for cookware and ingredients, optimizing kitchen workflow. Certified by CSA and NSF, the Southbend 4603CC-2CL_LP meets industry standards for safety and sanitation, making it an ideal choice for restaurant professionals seeking a reliable, high-performance cooking solution that can withstand the rigors of daily use in various food service settings.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4603CC-2CL_LP Ultimate Restaurant Range Gas 60"

$13,789.80 $30,644.00

The Southbend 4603CC-2CL_LP Ultimate Restaurant Range is a gas-powered culinary workhorse, designed specifically for professional kitchen environments. At 60 inches, this unit is crafted for versatility and functionality with six star/sauté burners, making it suitable for a variety of cooking techniques. The inclusion of standard grates and a 24-inch charbroiler on the left side adds to its cooking capabilities, allowing for precise grilling and sautéing. With a 22.5-inch flue riser equipped with a shelf, this range offers practical storage solutions, enhancing kitchen efficiency. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range is built for durability and ease of use in high-demand settings. It boasts a powerful output of 262,000 BTU, ensuring rapid and consistent heating essential for busy restaurant operations. The dual cabinet configuration provides ample storage space for cookware and ingredients, optimizing kitchen workflow. Certified by CSA and NSF, the Southbend 4603CC-2CL_LP meets industry standards for safety and sanitation, making it an ideal choice for restaurant professionals seeking a reliable, high-performance cooking solution that can withstand the rigors of daily use in various food service settings.

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