Southbend 4603CC-2CL_NAT Ultimate Restaurant Range Gas 60"
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- (60 inch) Ultimate Restaurant Range with 6 star/sauté burners
- 24 inch charbroiler on the left for versatile cooking
- High power output of 262,000 BTU for efficiency
- View More Details
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The Southbend 4603CC-2CL_NAT Ultimate Restaurant Range - gas - 60" is a powerhouse for professional kitchens, engineered for precision and performance. Featuring six star/sauté burners, this range provides optimal heating capacity with its 262,000 BTU output, catering to the rigorous demands of culinary experts. Accompanied by standard grates, it ensures even heat distribution for consistent cooking results. The 24" charbroiler positioned on the left further expands its utility, making it suitable for various cooking styles and techniques. This model includes two cabinets, offering ample storage for kitchen essentials, enhancing its practicality for high-volume food preparation. A 22-1/2" flue riser with shelf provides additional space for keeping ingredients or tools within easy reach. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, it combines durability with a sleek aesthetic, ensuring long-lasting performance in busy environments. Certified by CSA and NSF, it meets stringent safety and sanitation standards. The Southbend 4603CC-2CL_NAT is a versatile, high-output choice for restaurants, catering to a diverse range of cooking requirements while ensuring reliability and efficiency in a dynamic kitchen setting.
Product Description
The Southbend 4603CC-2CL_NAT Ultimate Restaurant Range - gas - 60" is a powerhouse for professional kitchens, engineered for precision and performance. Featuring six star/sauté burners, this range provides optimal heating capacity with its 262,000 BTU output, catering to the rigorous demands of culinary experts. Accompanied by standard grates, it ensures even heat distribution for consistent cooking results. The 24" charbroiler positioned on the left further expands its utility, making it suitable for various cooking styles and techniques. This model includes two cabinets, offering ample storage for kitchen essentials, enhancing its practicality for high-volume food preparation. A 22-1/2" flue riser with shelf provides additional space for keeping ingredients or tools within easy reach. Constructed with a stainless steel front, sides, shelf, and 6" adjustable legs, it combines durability with a sleek aesthetic, ensuring long-lasting performance in busy environments. Certified by CSA and NSF, it meets stringent safety and sanitation standards. The Southbend 4603CC-2CL_NAT is a versatile, high-output choice for restaurants, catering to a diverse range of cooking requirements while ensuring reliability and efficiency in a dynamic kitchen setting.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603CC-2CL_NAT |
| Manufacturer Part # | 4603CC-2CL_NAT |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Base | (2) Cabinets |
| Top | (6) Open Burners, (1) 24" Charbroiler |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
