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Southbend 4603CC-2RR_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603CC-2RR_LP  |  Item #: 103114
$11,132.55 $24,739.00
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  • High-performance 231,500 BTU for efficient cooking
  • Versatile 60" range with (6) star/sauté burners
  • Includes raised griddle/broiler for added cooking options
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Description

Specifications

Reviews

Certifications

The Southbend 4603CC-2RR_LP Ultimate Restaurant Range is a robust 60-inch gas appliance, engineered for high-performance cooking in professional kitchens. It features six star/sauté burners, catering to chefs who require precision in heat management for various culinary techniques. Complemented by standard grates, it ensures even heat distribution, enhancing cooking efficiency. A raised griddle/broiler adds versatility, allowing chefs to expand their menu options with ease. Designed with two cabinets, it provides ample storage, optimizing kitchen space for busy operations. A 22-1/2-inch flue riser with shelf integrates seamlessly into the stainless steel front, sides, and shelf, combining durability with a sleek, professional appearance. The 6-inch adjustable legs offer stability and flexibility in installation, accommodating various kitchen configurations. With an impressive output of 231,500 BTU, this range is both cCSAus and CSA Flame certified, indicating its compliance with rigorous safety standards. Additionally, the CSA Star certification and NSF approval affirm its suitability for commercial use, making it a reliable choice for restaurants aiming to maintain high culinary standards. The Southbend 4603CC-2RR_LP is a comprehensive kitchen solution that merges functionality with industry-leading performance.

More Details

Product Description

The Southbend 4603CC-2RR_LP Ultimate Restaurant Range is a robust 60-inch gas appliance, engineered for high-performance cooking in professional kitchens. It features six star/sauté burners, catering to chefs who require precision in heat management for various culinary techniques. Complemented by standard grates, it ensures even heat distribution, enhancing cooking efficiency. A raised griddle/broiler adds versatility, allowing chefs to expand their menu options with ease. Designed with two cabinets, it provides ample storage, optimizing kitchen space for busy operations. A 22-1/2-inch flue riser with shelf integrates seamlessly into the stainless steel front, sides, and shelf, combining durability with a sleek, professional appearance. The 6-inch adjustable legs offer stability and flexibility in installation, accommodating various kitchen configurations. With an impressive output of 231,500 BTU, this range is both cCSAus and CSA Flame certified, indicating its compliance with rigorous safety standards. Additionally, the CSA Star certification and NSF approval affirm its suitability for commercial use, making it a reliable choice for restaurants aiming to maintain high culinary standards. The Southbend 4603CC-2RR_LP is a comprehensive kitchen solution that merges functionality with industry-leading performance.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4603CC-2RR_LP Ultimate Restaurant Range Gas 60"

$11,132.55 $24,739.00

The Southbend 4603CC-2RR_LP Ultimate Restaurant Range is a robust 60-inch gas appliance, engineered for high-performance cooking in professional kitchens. It features six star/sauté burners, catering to chefs who require precision in heat management for various culinary techniques. Complemented by standard grates, it ensures even heat distribution, enhancing cooking efficiency. A raised griddle/broiler adds versatility, allowing chefs to expand their menu options with ease. Designed with two cabinets, it provides ample storage, optimizing kitchen space for busy operations. A 22-1/2-inch flue riser with shelf integrates seamlessly into the stainless steel front, sides, and shelf, combining durability with a sleek, professional appearance. The 6-inch adjustable legs offer stability and flexibility in installation, accommodating various kitchen configurations. With an impressive output of 231,500 BTU, this range is both cCSAus and CSA Flame certified, indicating its compliance with rigorous safety standards. Additionally, the CSA Star certification and NSF approval affirm its suitability for commercial use, making it a reliable choice for restaurants aiming to maintain high culinary standards. The Southbend 4603CC-2RR_LP is a comprehensive kitchen solution that merges functionality with industry-leading performance.

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