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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4603CC-2TL_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603CC-2TL_LP  |  Item #: 103112
Item: #103112

Technical details
Manufacturer Southbend (Middleby)
Model Number 4603CC-2TL_LP
Manufacturer Part # 4603CC-2TL_LP
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (2) Cabinets
Top (6) Open Burners, (1) 24" Griddle With Thermostat
Control Type Thermostatic Controls
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4603CC-2TL_LP Ultimate Restaurant Range is a premium gas-powered culinary appliance designed for professional kitchens. This 60-inch range is equipped with six star/sauté burners, offering high-efficiency and precise heat control, making it ideal for diverse cooking needs. Additionally, it features a 24-inch griddle on the left side, complete with thermostatic controls, allowing chefs to manage cooking temperatures accurately for a variety of recipes. The unit includes two spacious cabinets, providing ample storage space for kitchen essentials, enhancing organizational efficiency. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range ensures durability and adaptability to various kitchen environments. The 22-1/2 inch flue riser with a shelf is designed to enhance ventilation and additional storage. With a powerful output of 246,000 BTU, this restaurant range is capable of handling high-volume cooking demands, making it suitable for busy commercial kitchens. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4603CC-2TL_LP meets rigorous safety and sanitation standards, ensuring reliable performance in high-pressure cooking settings. Its robust design and comprehensive features make it an ideal choice for restaurants seeking efficiency and versatility in their cooking operations.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4603CC-2TL_LP Ultimate Restaurant Range Gas 60"

$13,528.00 $30,064.00

The Southbend 4603CC-2TL_LP Ultimate Restaurant Range is a premium gas-powered culinary appliance designed for professional kitchens. This 60-inch range is equipped with six star/sauté burners, offering high-efficiency and precise heat control, making it ideal for diverse cooking needs. Additionally, it features a 24-inch griddle on the left side, complete with thermostatic controls, allowing chefs to manage cooking temperatures accurately for a variety of recipes. The unit includes two spacious cabinets, providing ample storage space for kitchen essentials, enhancing organizational efficiency. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range ensures durability and adaptability to various kitchen environments. The 22-1/2 inch flue riser with a shelf is designed to enhance ventilation and additional storage. With a powerful output of 246,000 BTU, this restaurant range is capable of handling high-volume cooking demands, making it suitable for busy commercial kitchens. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4603CC-2TL_LP meets rigorous safety and sanitation standards, ensuring reliable performance in high-pressure cooking settings. Its robust design and comprehensive features make it an ideal choice for restaurants seeking efficiency and versatility in their cooking operations.