Southbend 4603CC-2TL_NAT Ultimate Restaurant Range Gas 60"
Delivery to:
- High-performance 60" gas range for versatile cooking needs
- 6 star/sauté burners for efficient heat distribution
- 24" thermostatically controlled griddle on the left side
- View More Details
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The Southbend 4603CC-2TL_NAT Ultimate Restaurant Range is a top-tier gas-powered unit tailored for professional culinary environments. It features a substantial 60-inch cooking surface, integrating six star/sauté burners that facilitate efficient and precise cooking. On its left side, the range includes a 24-inch griddle equipped with thermostatic controls, allowing chefs to maintain consistent temperatures for various recipes. The unit's construction comprises a durable stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and convenience in diverse kitchen settings. Its 22-1/2-inch flue riser with an integrated shelf enhances functionality, providing additional space for culinary tools. This model is designed with two cabinets, offering ample storage solutions for restaurant operations. With a powerful output of 246,000 BTU, the Southbend 4603CC-2TL_NAT ensures high performance in demanding kitchen environments. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and quality standards, making it a reliable and efficient choice for restaurants seeking robust and versatile cooking equipment.
Product Description
The Southbend 4603CC-2TL_NAT Ultimate Restaurant Range is a top-tier gas-powered unit tailored for professional culinary environments. It features a substantial 60-inch cooking surface, integrating six star/sauté burners that facilitate efficient and precise cooking. On its left side, the range includes a 24-inch griddle equipped with thermostatic controls, allowing chefs to maintain consistent temperatures for various recipes. The unit's construction comprises a durable stainless steel front, sides, and shelf, complemented by 6-inch adjustable legs for stability and convenience in diverse kitchen settings. Its 22-1/2-inch flue riser with an integrated shelf enhances functionality, providing additional space for culinary tools. This model is designed with two cabinets, offering ample storage solutions for restaurant operations. With a powerful output of 246,000 BTU, the Southbend 4603CC-2TL_NAT ensures high performance in demanding kitchen environments. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and quality standards, making it a reliable and efficient choice for restaurants seeking robust and versatile cooking equipment.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603CC-2TL_NAT |
| Manufacturer Part # | 4603CC-2TL_NAT |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Cabinets |
| Top | (6) Open Burners, (1) 24" Griddle With Thermostat |
| Control Type | Thermostatic Controls |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
