Southbend 4603CC-2TR_NAT Ultimate Restaurant Range Gas 60"
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- Powerful 246,000 BTU output for high-demand kitchens
- 6 versatile star/sauté burners for optimal cooking flexibility
- 24" thermostatically controlled griddle for precision cooking
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The Southbend 4603CC-2TR_NAT Ultimate Restaurant Range is an exceptional gas-powered kitchen appliance designed for high-demand culinary environments. Featuring an expansive 60-inch width, it accommodates six star/sauté burners for versatile cooking techniques, alongside a 24-inch right-side griddle equipped with precise thermostatic controls. This configuration offers chefs the flexibility to execute a variety of cooking tasks seamlessly. The unit is built with two spacious cabinets, providing ample storage space for kitchen essentials. A 22-1/2-inch flue riser with an integrated shelf optimizes ventilation and offers additional utility for storing frequently-used items. Constructed with a durable stainless steel front, sides, shelf, and adjustable 6-inch legs, this restaurant range promises both longevity and ease of maintenance. With a substantial output of 246,000 BTU, it ensures consistent and powerful performance, making it suitable for bustling restaurant kitchens. The Southbend 4603CC-2TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring it meets rigorous safety and quality standards. This product is a reliable choice for professional chefs and commercial kitchens looking to enhance their cooking operations with high-efficiency equipment.
Product Description
The Southbend 4603CC-2TR_NAT Ultimate Restaurant Range is an exceptional gas-powered kitchen appliance designed for high-demand culinary environments. Featuring an expansive 60-inch width, it accommodates six star/sauté burners for versatile cooking techniques, alongside a 24-inch right-side griddle equipped with precise thermostatic controls. This configuration offers chefs the flexibility to execute a variety of cooking tasks seamlessly. The unit is built with two spacious cabinets, providing ample storage space for kitchen essentials. A 22-1/2-inch flue riser with an integrated shelf optimizes ventilation and offers additional utility for storing frequently-used items. Constructed with a durable stainless steel front, sides, shelf, and adjustable 6-inch legs, this restaurant range promises both longevity and ease of maintenance. With a substantial output of 246,000 BTU, it ensures consistent and powerful performance, making it suitable for bustling restaurant kitchens. The Southbend 4603CC-2TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring it meets rigorous safety and quality standards. This product is a reliable choice for professional chefs and commercial kitchens looking to enhance their cooking operations with high-efficiency equipment.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4603CC-2TR_NAT |
Manufacturer Part # | 4603CC-2TR_NAT |
Control Type | Thermostatic Controls |
Top | (6) Open Burners, (1) 24" Griddle With Thermostat |
Base | (2) Cabinets |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Plate Thickness | .500" = 1/2" |
Height | 59.5" |
Width | 60.75" |
Depth | 34" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.