Southbend (Middleby)  |  MFG #: 4603CC-6L_NAT  | Item #: 103083

Southbend 4603CC-6L_NAT Ultimate Restaurant Range Gas 60"

$11,801.50 $23,603.00
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  • High efficiency with 311,000 BTU output for fast cooking
  • Equipped with 3 star/sauté burners and 2 pyromax burners for versatile cooking
  • Durable stainless steel construction for long-lasting use
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The Southbend 4603CC-6L_NAT Ultimate Restaurant Range is a comprehensive solution for professional kitchens, designed to meet diverse culinary needs with its versatile configuration. This 60-inch gas range features an impressive assembly of burners: three star/sauté burners located at the front left, two pyromax burners at the rear left, and four additional star/sauté burners on the right, all supported by a standing pilot system. With a substantial heat output of 311,000 BTU, this range ensures efficient cooking performance for high-demand environments. The unit includes two spacious cabinets for convenient storage, and is complemented by a 22-1/2-inch flue riser with an integrated shelf for added functionality. Constructed with a durable stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this range is built for stability and longevity in rigorous kitchen settings. Certified by both CSA and NSF, this restaurant range meets essential safety and quality standards, making it a reliable choice for chefs and culinary professionals seeking robust cooking equipment. Its comprehensive design and high-performance features cater to a variety of culinary applications, from bustling restaurants to catering services.

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Product Description

The Southbend 4603CC-6L_NAT Ultimate Restaurant Range is a comprehensive solution for professional kitchens, designed to meet diverse culinary needs with its versatile configuration. This 60-inch gas range features an impressive assembly of burners: three star/sauté burners located at the front left, two pyromax burners at the rear left, and four additional star/sauté burners on the right, all supported by a standing pilot system. With a substantial heat output of 311,000 BTU, this range ensures efficient cooking performance for high-demand environments. The unit includes two spacious cabinets for convenient storage, and is complemented by a 22-1/2-inch flue riser with an integrated shelf for added functionality. Constructed with a durable stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this range is built for stability and longevity in rigorous kitchen settings. Certified by both CSA and NSF, this restaurant range meets essential safety and quality standards, making it a reliable choice for chefs and culinary professionals seeking robust cooking equipment. Its comprehensive design and high-performance features cater to a variety of culinary applications, from bustling restaurants to catering services.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4603CC-6L_NAT
Manufacturer Part # 4603CC-6L_NAT
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (2) Cabinets
Top (9) Open Burners
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4603CC-6L_NAT Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4603CC-6L_NAT Ultimate Restaurant Range Gas 60"

$11,801.50 $23,603.00

The Southbend 4603CC-6L_NAT Ultimate Restaurant Range is a comprehensive solution for professional kitchens, designed to meet diverse culinary needs with its versatile configuration. This 60-inch gas range features an impressive assembly of burners: three star/sauté burners located at the front left, two pyromax burners at the rear left, and four additional star/sauté burners on the right, all supported by a standing pilot system. With a substantial heat output of 311,000 BTU, this range ensures efficient cooking performance for high-demand environments. The unit includes two spacious cabinets for convenient storage, and is complemented by a 22-1/2-inch flue riser with an integrated shelf for added functionality. Constructed with a durable stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this range is built for stability and longevity in rigorous kitchen settings. Certified by both CSA and NSF, this restaurant range meets essential safety and quality standards, making it a reliable choice for chefs and culinary professionals seeking robust cooking equipment. Its comprehensive design and high-performance features cater to a variety of culinary applications, from bustling restaurants to catering services.

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