Southbend 4603CC-7R_NAT Ultimate Restaurant Range Gas 60"
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- 292,000 BTU for high-efficiency cooking
- 60" width for large-scale meal preparation
- (4) star/sauté burners offering versatile cooking options
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The Southbend 4603CC-7R_NAT Ultimate Restaurant Range is a high-performance gas-operated range designed for professional kitchens that demand reliability and efficiency. It measures a substantial 60 inches, accommodating a versatile combination of burners to suit diverse cooking requirements. This robust unit is equipped with four star/sauté burners and four pyromax burners on the right, delivering an impressive total output of 292,000 BTU. The range features two spacious cabinets, offering ample storage space for kitchen essentials. A 22-1/2 inch flue riser with an integrated shelf provides additional utility for chefs. The exterior of the range is crafted with stainless steel for both the front and sides, as well as the shelf and 6-inch adjustable legs, ensuring durability and ease of maintenance. Certified by CSA and NSF, this restaurant range meets industry standards for safety and sanitation. The Southbend 4603CC-7R_NAT is an ideal choice for restaurant owners and chefs seeking a reliable and versatile cooking solution that supports high-volume culinary operations, offering a blend of power, storage, and design efficiency.
Product Description
The Southbend 4603CC-7R_NAT Ultimate Restaurant Range is a high-performance gas-operated range designed for professional kitchens that demand reliability and efficiency. It measures a substantial 60 inches, accommodating a versatile combination of burners to suit diverse cooking requirements. This robust unit is equipped with four star/sauté burners and four pyromax burners on the right, delivering an impressive total output of 292,000 BTU. The range features two spacious cabinets, offering ample storage space for kitchen essentials. A 22-1/2 inch flue riser with an integrated shelf provides additional utility for chefs. The exterior of the range is crafted with stainless steel for both the front and sides, as well as the shelf and 6-inch adjustable legs, ensuring durability and ease of maintenance. Certified by CSA and NSF, this restaurant range meets industry standards for safety and sanitation. The Southbend 4603CC-7R_NAT is an ideal choice for restaurant owners and chefs seeking a reliable and versatile cooking solution that supports high-volume culinary operations, offering a blend of power, storage, and design efficiency.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603CC-7R_NAT |
| Manufacturer Part # | 4603CC-7R_NAT |
| Top | (8) Open Burners |
| Base | (2) Cabinets |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
