Southbend 4603CC_NAT Ultimate Restaurant Range Gas 60"
Delivery to:
- 10 star/sauté burners for versatile cooking
- Stainless steel front, sides, and shelf for durability
- 22-1/2" flue riser with shelf for extra storage
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4603CC_NAT Ultimate Restaurant Range is a powerful gas-operated kitchen appliance designed for high-demand culinary environments. Measuring 60 inches, this range boasts ten star/sauté burners, providing a versatile cooking surface that caters to various cooking styles and techniques. Each burner is complemented by standard grates, ensuring stability and even heat distribution for optimal cooking performance. The range features two cabinets, offering practical storage solutions for busy kitchens. A 22-1/2-inch flue riser with an integrated shelf provides additional space for utensils or small cookware, enhancing kitchen efficiency. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this range promises durability and adaptability to fit within various kitchen layouts. With an impressive output of 330,000 BTUs, this restaurant range guarantees exceptional cooking power to meet the rigorous demands of commercial cooking. Certified by CSA and NSF, it assures compliance with safety and sanitation standards, making it a reliable choice for professional chefs and restaurant owners seeking robust and efficient cooking equipment. The Southbend 4603CC_NAT is engineered to deliver peak performance, aligning with the needs of diverse market segments within the food service industry.
Product Description
The Southbend 4603CC_NAT Ultimate Restaurant Range is a powerful gas-operated kitchen appliance designed for high-demand culinary environments. Measuring 60 inches, this range boasts ten star/sauté burners, providing a versatile cooking surface that caters to various cooking styles and techniques. Each burner is complemented by standard grates, ensuring stability and even heat distribution for optimal cooking performance. The range features two cabinets, offering practical storage solutions for busy kitchens. A 22-1/2-inch flue riser with an integrated shelf provides additional space for utensils or small cookware, enhancing kitchen efficiency. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this range promises durability and adaptability to fit within various kitchen layouts. With an impressive output of 330,000 BTUs, this restaurant range guarantees exceptional cooking power to meet the rigorous demands of commercial cooking. Certified by CSA and NSF, it assures compliance with safety and sanitation standards, making it a reliable choice for professional chefs and restaurant owners seeking robust and efficient cooking equipment. The Southbend 4603CC_NAT is engineered to deliver peak performance, aligning with the needs of diverse market segments within the food service industry.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603CC_NAT |
| Manufacturer Part # | 4603CC_NAT |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Cabinets |
| Top | (10) Open Burners |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
