Southbend 4603DC-2RR_LP Ultimate Restaurant Range Gas 60"
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- Features 6 star/sauté burners for versatile cooking options
- Includes a raised griddle/broiler for added functionality
- Standard oven with battery spark ignition for easy startup
- View More Details
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The Southbend 4603DC-2RR_LP Ultimate Restaurant Range is a gas-powered culinary powerhouse measuring 60 inches, meticulously crafted for high-demand kitchen environments. This versatile unit features six star/sauté burners, providing precision control for a variety of cooking techniques. Accompanied by standard grates, it offers the reliability chefs need for consistent results. The inclusion of a raised griddle/broiler enhances its functionality, allowing for simultaneous grilling and broiling without compromising space. With a standing pilot and a standard oven featuring battery spark ignition, this range ensures efficiency and ease of use. A cabinet base provides additional storage, while a single rack facilitates convenient oven use. The 22-1/2 inch flue riser, complete with an integrated shelf, enhances operational efficiency by optimizing kitchen layout. Constructed from stainless steel, this unit boasts a robust build with a sleek finish, complemented by adjustable 6-inch legs for customizable installation. Delivering an impressive 276,500 BTU, it meets rigorous industry standards with cCSAus, CSA Flame, CSA Star, and NSF certifications. The Southbend 4603DC-2RR_LP is engineered to meet the diverse needs of professional kitchens, offering unmatched versatility and durability in a single innovative package.
Product Description
The Southbend 4603DC-2RR_LP Ultimate Restaurant Range is a gas-powered culinary powerhouse measuring 60 inches, meticulously crafted for high-demand kitchen environments. This versatile unit features six star/sauté burners, providing precision control for a variety of cooking techniques. Accompanied by standard grates, it offers the reliability chefs need for consistent results. The inclusion of a raised griddle/broiler enhances its functionality, allowing for simultaneous grilling and broiling without compromising space. With a standing pilot and a standard oven featuring battery spark ignition, this range ensures efficiency and ease of use. A cabinet base provides additional storage, while a single rack facilitates convenient oven use. The 22-1/2 inch flue riser, complete with an integrated shelf, enhances operational efficiency by optimizing kitchen layout. Constructed from stainless steel, this unit boasts a robust build with a sleek finish, complemented by adjustable 6-inch legs for customizable installation. Delivering an impressive 276,500 BTU, it meets rigorous industry standards with cCSAus, CSA Flame, CSA Star, and NSF certifications. The Southbend 4603DC-2RR_LP is engineered to meet the diverse needs of professional kitchens, offering unmatched versatility and durability in a single innovative package.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603DC-2RR_LP |
| Manufacturer Part # | 4603DC-2RR_LP |
| Base | (1) Standard Oven, (1) Cabinet |
| Top | (6) Open Burners, (1) 24" Griddle/broiler |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Plate Thickness | .500" = 1/2" |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
