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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4603DC-2TR_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603DC-2TR_LP  |  Item #: 103062
Item: #103062

Technical details
Manufacturer Southbend (Middleby)
Model Number 4603DC-2TR_LP
Manufacturer Part # 4603DC-2TR_LP
Control Type Thermostatic Controls
Top (6) Open Burners, (1) 24" Griddle With Thermostat
Base (1) Standard Oven, (1) Cabinet
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4603DC-2TR_LP Ultimate Restaurant Range Gas 60" is an advanced culinary appliance crafted for professional kitchens seeking precision and versatility. This robust range features six star/sauté burners, each designed to provide consistent heat distribution, ensuring optimal cooking performance. Complementing the burners is a 24" griddle on the right side, equipped with thermostatic controls for precise temperature management, catering to a variety of cooking techniques. The unit is characterized by a standing pilot and includes a standard oven with battery spark ignition, enhancing convenience and efficiency. Additionally, it features a cabinet base providing essential storage solutions. The inclusion of a rack further amplifies its utility, while the 22-1/2" flue riser with a shelf maximizes space efficiency. Constructed with stainless steel front, sides, shelf, and adjustable 6" legs, the range embodies durability and ease of maintenance. With a total output of 291,000 BTU, this gas range is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring it meets high safety and quality standards. Its comprehensive design and potent capabilities make it an ideal choice for high-output kitchens and food service establishments requiring reliable, high-performance equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4603DC-2TR_LP Ultimate Restaurant Range Gas 60"

$13,732.00 $30,516.00

The Southbend 4603DC-2TR_LP Ultimate Restaurant Range Gas 60" is an advanced culinary appliance crafted for professional kitchens seeking precision and versatility. This robust range features six star/sauté burners, each designed to provide consistent heat distribution, ensuring optimal cooking performance. Complementing the burners is a 24" griddle on the right side, equipped with thermostatic controls for precise temperature management, catering to a variety of cooking techniques. The unit is characterized by a standing pilot and includes a standard oven with battery spark ignition, enhancing convenience and efficiency. Additionally, it features a cabinet base providing essential storage solutions. The inclusion of a rack further amplifies its utility, while the 22-1/2" flue riser with a shelf maximizes space efficiency. Constructed with stainless steel front, sides, shelf, and adjustable 6" legs, the range embodies durability and ease of maintenance. With a total output of 291,000 BTU, this gas range is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring it meets high safety and quality standards. Its comprehensive design and potent capabilities make it an ideal choice for high-output kitchens and food service establishments requiring reliable, high-performance equipment.