Southbend 4603DC-3CL_NAT Ultimate Restaurant Range Gas 60"
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- Powerful 273,000 BTU for high-efficiency cooking
- 60" size with versatile (4) star/sauté burners
- Includes (1) 36" charbroiler for grilling
- View More Details
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The Southbend 4603DC-3CL_NAT Ultimate Restaurant Range is a high-performance gas range designed for demanding commercial kitchens. Measuring 60 inches, this versatile unit features four star/sauté burners complemented by standard grates and a 36-inch charbroiler on the left side. The range is designed for optimal cooking precision and efficiency, catering to diverse culinary needs from sautéing to grilling. It includes a reliable standing pilot for consistent performance and a standard oven equipped with battery spark ignition for easy operation. The cabinet base provides additional storage, complete with one rack for convenience. This unit is constructed with a durable stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring robustness and longevity. With a 22-1/2 inch flue riser and shelf, it supports efficient ventilation and storage solutions. Operating at a substantial 273,000 BTU, the Southbend 4603DC-3CL_NAT is CSA and NSF certified, highlighting its adherence to safety and quality standards. It is an ideal choice for restaurants seeking a reliable and comprehensive cooking solution, offering both versatility and efficiency to enhance kitchen productivity.
Product Description
The Southbend 4603DC-3CL_NAT Ultimate Restaurant Range is a high-performance gas range designed for demanding commercial kitchens. Measuring 60 inches, this versatile unit features four star/sauté burners complemented by standard grates and a 36-inch charbroiler on the left side. The range is designed for optimal cooking precision and efficiency, catering to diverse culinary needs from sautéing to grilling. It includes a reliable standing pilot for consistent performance and a standard oven equipped with battery spark ignition for easy operation. The cabinet base provides additional storage, complete with one rack for convenience. This unit is constructed with a durable stainless steel front, sides, shelf, and 6-inch adjustable legs, ensuring robustness and longevity. With a 22-1/2 inch flue riser and shelf, it supports efficient ventilation and storage solutions. Operating at a substantial 273,000 BTU, the Southbend 4603DC-3CL_NAT is CSA and NSF certified, highlighting its adherence to safety and quality standards. It is an ideal choice for restaurants seeking a reliable and comprehensive cooking solution, offering both versatility and efficiency to enhance kitchen productivity.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4603DC-3CL_NAT |
Manufacturer Part # | 4603DC-3CL_NAT |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Base | (1) Standard Oven, (1) Cabinet |
Top | (4) Open Burners, (1) 36" Charbroiler |
Height | 59.5" |
Width | 60.75" |
Depth | 34" |
Weight | 1075 lbs |
NSF Approved | Yes |
CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.