Southbend 4603DC-3GL_LP Ultimate Restaurant Range Gas 60"
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- 60" Ultimate Restaurant Range optimizes kitchen efficiency
- Includes 4 star/sauté burners for versatile cooking
- Features a 36" griddle on the left for high-volume operations
- View More Details
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The Southbend 4603DC-3GL_LP Ultimate Restaurant Range is a versatile gas-operated kitchen appliance, ideal for professional culinary environments. Measuring 60 inches, this restaurant range features four star/saute burners and standard grates, providing ample cooking flexibility for various culinary tasks. The unit is equipped with a 36-inch griddle located on the left side, promoting efficient use of space and enhancing cooking versatility. It includes a standing pilot and a standard oven with battery spark ignition for reliable performance. Additionally, a cabinet base and a rack are included, offering practical storage solutions. The range is designed with a 22-1/2 inch flue riser with a shelf, optimizing ventilation and convenience. Its stainless steel front, sides, shelf, and 6-inch adjustable legs ensure durability and ease of maintenance. With a powerful output of 241,000 BTU, this restaurant range meets the rigorous demands of high-volume food service operations. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4603DC-3GL_LP guarantees compliance with safety and performance standards, making it a reliable choice for professional kitchens seeking a robust, high-performance cooking solution.
Product Description
The Southbend 4603DC-3GL_LP Ultimate Restaurant Range is a versatile gas-operated kitchen appliance, ideal for professional culinary environments. Measuring 60 inches, this restaurant range features four star/saute burners and standard grates, providing ample cooking flexibility for various culinary tasks. The unit is equipped with a 36-inch griddle located on the left side, promoting efficient use of space and enhancing cooking versatility. It includes a standing pilot and a standard oven with battery spark ignition for reliable performance. Additionally, a cabinet base and a rack are included, offering practical storage solutions. The range is designed with a 22-1/2 inch flue riser with a shelf, optimizing ventilation and convenience. Its stainless steel front, sides, shelf, and 6-inch adjustable legs ensure durability and ease of maintenance. With a powerful output of 241,000 BTU, this restaurant range meets the rigorous demands of high-volume food service operations. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4603DC-3GL_LP guarantees compliance with safety and performance standards, making it a reliable choice for professional kitchens seeking a robust, high-performance cooking solution.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603DC-3GL_LP |
| Manufacturer Part # | 4603DC-3GL_LP |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Standard Oven, (1) Cabinet |
| Top | (4) Open Burners, (1) 36" Griddle |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
