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Southbend 4603DC-3TR_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603DC-3TR_LP  |  Item #: 103050
$14,281.65 $31,737.00
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  • High-performance 60" gas range optimized for restaurant use
  • Equipped with (4) star/sauté burners with standard grates
  • Includes a 36" right-side griddle with thermostatic controls
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4603DC-3TR_LP Ultimate Restaurant Range is a 60-inch gas-powered kitchen appliance designed to meet the demanding needs of professional culinary environments. Featuring four star/sauté burners and standard grates, this range provides versatile cooking options to chefs in bustling kitchens. The right-hand side is equipped with a 36-inch griddle that operates via thermostatic controls, offering precise temperature management for a variety of cooking styles. A standing pilot ensures consistent ignition, while the unit includes a standard oven with a battery spark ignition system, enhancing reliability and ease of use. The range also incorporates a cabinet base and comes with one rack, adding functionality and convenience. Constructed with a sturdy stainless steel front, sides, and shelf, the unit is built to withstand rigorous daily use. The 22-1/2-inch flue riser with shelf optimizes space efficiency. With adjustable 6-inch legs, the range can be customized to suit various kitchen configurations. This high-performance unit operates at 241,000 BTU and is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with industry safety and quality standards. The Southbend 4603DC-3TR_LP is an essential asset for restaurants seeking reliability and versatility in their kitchen equipment.

More Details

Product Description

The Southbend 4603DC-3TR_LP Ultimate Restaurant Range is a 60-inch gas-powered kitchen appliance designed to meet the demanding needs of professional culinary environments. Featuring four star/sauté burners and standard grates, this range provides versatile cooking options to chefs in bustling kitchens. The right-hand side is equipped with a 36-inch griddle that operates via thermostatic controls, offering precise temperature management for a variety of cooking styles. A standing pilot ensures consistent ignition, while the unit includes a standard oven with a battery spark ignition system, enhancing reliability and ease of use. The range also incorporates a cabinet base and comes with one rack, adding functionality and convenience. Constructed with a sturdy stainless steel front, sides, and shelf, the unit is built to withstand rigorous daily use. The 22-1/2-inch flue riser with shelf optimizes space efficiency. With adjustable 6-inch legs, the range can be customized to suit various kitchen configurations. This high-performance unit operates at 241,000 BTU and is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with industry safety and quality standards. The Southbend 4603DC-3TR_LP is an essential asset for restaurants seeking reliability and versatility in their kitchen equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4603DC-3TR_LP Ultimate Restaurant Range Gas 60"

$14,281.65 $31,737.00

The Southbend 4603DC-3TR_LP Ultimate Restaurant Range is a 60-inch gas-powered kitchen appliance designed to meet the demanding needs of professional culinary environments. Featuring four star/sauté burners and standard grates, this range provides versatile cooking options to chefs in bustling kitchens. The right-hand side is equipped with a 36-inch griddle that operates via thermostatic controls, offering precise temperature management for a variety of cooking styles. A standing pilot ensures consistent ignition, while the unit includes a standard oven with a battery spark ignition system, enhancing reliability and ease of use. The range also incorporates a cabinet base and comes with one rack, adding functionality and convenience. Constructed with a sturdy stainless steel front, sides, and shelf, the unit is built to withstand rigorous daily use. The 22-1/2-inch flue riser with shelf optimizes space efficiency. With adjustable 6-inch legs, the range can be customized to suit various kitchen configurations. This high-performance unit operates at 241,000 BTU and is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with industry safety and quality standards. The Southbend 4603DC-3TR_LP is an essential asset for restaurants seeking reliability and versatility in their kitchen equipment.

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