Southbend 4603DC-4GR_LP Ultimate Restaurant Range Gas 60"
Delivery to:
- High-performance 60" gas range for ultimate cooking
- Includes 2 star/sauté burners with standard grates
- Features a 48" griddle on the right for versatile cooking
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4603DC-4GR_LP Ultimate Restaurant Range is a high-performance gas range designed for demanding commercial kitchen environments. Measuring 60 inches, it features two star/sauté burners with standard grates that ensure consistent heat distribution for precise cooking. The versatile design includes a 48-inch griddle positioned on the right, equipped with a standing pilot for reliable operation. Culinary professionals will appreciate the inclusion of a standard oven with battery spark ignition and a convenient cabinet base, which comes with one rack for versatile storage solutions. The range is equipped with a 22-1/2 inch flue riser with a shelf for added functionality. Constructed with a durable stainless steel front, sides, shelf, and 6-inch adjustable legs, this unit offers both style and resilience. Delivering an impressive 191,000 BTU, it is certified by cCSAus, CSA Flame, CSA Star, and NSF, underscoring its compliance with rigorous safety and quality standards. This restaurant range is engineered to meet the needs of various foodservice operations, providing robust performance and reliability in a sleek, professional design.
Product Description
The Southbend 4603DC-4GR_LP Ultimate Restaurant Range is a high-performance gas range designed for demanding commercial kitchen environments. Measuring 60 inches, it features two star/sauté burners with standard grates that ensure consistent heat distribution for precise cooking. The versatile design includes a 48-inch griddle positioned on the right, equipped with a standing pilot for reliable operation. Culinary professionals will appreciate the inclusion of a standard oven with battery spark ignition and a convenient cabinet base, which comes with one rack for versatile storage solutions. The range is equipped with a 22-1/2 inch flue riser with a shelf for added functionality. Constructed with a durable stainless steel front, sides, shelf, and 6-inch adjustable legs, this unit offers both style and resilience. Delivering an impressive 191,000 BTU, it is certified by cCSAus, CSA Flame, CSA Star, and NSF, underscoring its compliance with rigorous safety and quality standards. This restaurant range is engineered to meet the needs of various foodservice operations, providing robust performance and reliability in a sleek, professional design.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4603DC-4GR_LP |
Manufacturer Part # | 4603DC-4GR_LP |
Base | (1) Standard Oven, (1) Cabinet |
Top | (2) Open Burners, (1) 48" Griddle |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Plate Thickness | .500" = 1/2" |
Height | 59.5" |
Width | 60.75" |
Depth | 34" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.