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Southbend 4603DC-5R_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603DC-5R_NAT  |  Item #: 103037
$10,838.25 $24,085.00
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  • (60") Southbend 4603DC-5R_NAT Ultimate Range
  • Gas-powered with 356,000 BTU
  • 3 non-clog burners for reliable use
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4603DC-5R_NAT Ultimate Restaurant Range is a high-performance gas range meticulously engineered for commercial kitchens. This 60-inch unit is equipped with a variety of burners, including three non-clog burners situated at the front right, two pyromax burners at the rear right, and four star/sauté burners on the left. These features provide versatile cooking options to meet the diverse demands of culinary professionals. The range includes a standard oven with battery spark ignition, ensuring reliable performance. Additionally, it features a cabinet base for convenient storage coupled with a 22-1/2-inch flue riser with a shelf, enhancing its practicality in busy kitchen environments. The entire unit is constructed with durable stainless steel for the front, sides, shelf, and adjustable 6-inch legs, ensuring longevity and ease of maintenance. With a total output of 356,000 BTU, the Southbend 4603DC-5R_NAT is designed to handle high-volume cooking needs efficiently. This restaurant range is CSA and NSF certified, reflecting its adherence to rigorous safety and sanitation standards, making it a trusted choice for industry professionals seeking reliability and performance in their cooking equipment.

More Details

Product Description

The Southbend 4603DC-5R_NAT Ultimate Restaurant Range is a high-performance gas range meticulously engineered for commercial kitchens. This 60-inch unit is equipped with a variety of burners, including three non-clog burners situated at the front right, two pyromax burners at the rear right, and four star/sauté burners on the left. These features provide versatile cooking options to meet the diverse demands of culinary professionals. The range includes a standard oven with battery spark ignition, ensuring reliable performance. Additionally, it features a cabinet base for convenient storage coupled with a 22-1/2-inch flue riser with a shelf, enhancing its practicality in busy kitchen environments. The entire unit is constructed with durable stainless steel for the front, sides, shelf, and adjustable 6-inch legs, ensuring longevity and ease of maintenance. With a total output of 356,000 BTU, the Southbend 4603DC-5R_NAT is designed to handle high-volume cooking needs efficiently. This restaurant range is CSA and NSF certified, reflecting its adherence to rigorous safety and sanitation standards, making it a trusted choice for industry professionals seeking reliability and performance in their cooking equipment.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4603DC-5R_NAT Ultimate Restaurant Range Gas 60"

$10,838.25 $24,085.00

The Southbend 4603DC-5R_NAT Ultimate Restaurant Range is a high-performance gas range meticulously engineered for commercial kitchens. This 60-inch unit is equipped with a variety of burners, including three non-clog burners situated at the front right, two pyromax burners at the rear right, and four star/sauté burners on the left. These features provide versatile cooking options to meet the diverse demands of culinary professionals. The range includes a standard oven with battery spark ignition, ensuring reliable performance. Additionally, it features a cabinet base for convenient storage coupled with a 22-1/2-inch flue riser with a shelf, enhancing its practicality in busy kitchen environments. The entire unit is constructed with durable stainless steel for the front, sides, shelf, and adjustable 6-inch legs, ensuring longevity and ease of maintenance. With a total output of 356,000 BTU, the Southbend 4603DC-5R_NAT is designed to handle high-volume cooking needs efficiently. This restaurant range is CSA and NSF certified, reflecting its adherence to rigorous safety and sanitation standards, making it a trusted choice for industry professionals seeking reliability and performance in their cooking equipment.

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