Southbend 4603DC-6L_NAT Ultimate Restaurant Range Gas 60"
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- Ultimate Restaurant Range with 60" width
- Features 3 star/sauté burners and 2 pyromax burners
- Includes standard oven with battery spark ignition
- View More Details
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The Southbend 4603DC-6L_NAT Ultimate Restaurant Range Gas 60" is a high-performance kitchen appliance tailored for diverse culinary operations. This robust restaurant range features a total of nine burners, comprising three star/sauté burners located at the front left, two pyromax burners at the rear left, and four star/sauté burners positioned on the right. Designed for efficiency, this range is equipped with a standing pilot and delivers an impressive output of 356,000 BTU, ensuring rapid and consistent heating for various cooking requirements. The unit includes a standard oven with battery spark ignition, offering reliable operation and ease of use, and is complemented by a cabinet base that provides additional storage. A 22-1/2" flue riser with a shelf adds practicality, while the stainless steel construction on the front, sides, shelf, and 6" adjustable legs ensures durability and ease of maintenance. Certified by both CSA and NSF, the Southbend 4603DC-6L_NAT is engineered to meet the stringent demands of commercial kitchens, offering a blend of precision, performance, and compliance, making it an exceptional choice for professional chefs and restaurateurs seeking a reliable and versatile cooking solution. The inclusion of one rack enhances its functionality, making it adaptable for numerous cooking tasks.
Product Description
The Southbend 4603DC-6L_NAT Ultimate Restaurant Range Gas 60" is a high-performance kitchen appliance tailored for diverse culinary operations. This robust restaurant range features a total of nine burners, comprising three star/sauté burners located at the front left, two pyromax burners at the rear left, and four star/sauté burners positioned on the right. Designed for efficiency, this range is equipped with a standing pilot and delivers an impressive output of 356,000 BTU, ensuring rapid and consistent heating for various cooking requirements. The unit includes a standard oven with battery spark ignition, offering reliable operation and ease of use, and is complemented by a cabinet base that provides additional storage. A 22-1/2" flue riser with a shelf adds practicality, while the stainless steel construction on the front, sides, shelf, and 6" adjustable legs ensures durability and ease of maintenance. Certified by both CSA and NSF, the Southbend 4603DC-6L_NAT is engineered to meet the stringent demands of commercial kitchens, offering a blend of precision, performance, and compliance, making it an exceptional choice for professional chefs and restaurateurs seeking a reliable and versatile cooking solution. The inclusion of one rack enhances its functionality, making it adaptable for numerous cooking tasks.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603DC-6L_NAT |
| Manufacturer Part # | 4603DC-6L_NAT |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Standard Oven, (1) Cabinet |
| Top | (9) Open Burners |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
