Southbend 4603DC-7R_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603DC-7R_LP  |  Item #: 103030
$10,838.25 $24,085.00
Free Shipping

Delivery to: 

  • High-performance 60" gas range for restaurant use
  • Features 4 star/sauté burners for versatile cooking
  • Includes 4 Pyromax burners for high heat applications
  • View More Details
Ship Time

Best Price Guarantee

Our Best Price Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.

Secure Shopping

Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more about Secure Shopping.

The Southbend 4603DC-7R_LP Ultimate Restaurant Range is a high-performance gas range, spanning 60 inches in width, designed for professional kitchens demanding versatility and power. Its configuration includes four star/saute burners and four pyromax burners on the right, delivering a robust total output of 337,000 BTU to tackle any culinary task with efficiency. The range features a standing pilot and is equipped with a standard oven utilizing battery spark ignition for reliable performance. Alongside the oven, a cabinet base provides additional storage, complete with a single rack for convenience. The range is built with a 22-1/2 inch flue riser topped with a shelf, offering practical utility for chefs. Constructed with stainless steel on the front, sides, and shelf, complemented by adjustable 6-inch legs, the Southbend 4603DC-7R_LP exemplifies durability and adaptability in demanding environments. Certified by both CSA and NSF, this restaurant range meets stringent safety and quality standards, making it an indispensable asset for diverse segments of the food industry, from bustling restaurants to large-scale catering services, where reliability and multifunctional capabilities are paramount.

More Details

Product Description

The Southbend 4603DC-7R_LP Ultimate Restaurant Range is a high-performance gas range, spanning 60 inches in width, designed for professional kitchens demanding versatility and power. Its configuration includes four star/saute burners and four pyromax burners on the right, delivering a robust total output of 337,000 BTU to tackle any culinary task with efficiency. The range features a standing pilot and is equipped with a standard oven utilizing battery spark ignition for reliable performance. Alongside the oven, a cabinet base provides additional storage, complete with a single rack for convenience. The range is built with a 22-1/2 inch flue riser topped with a shelf, offering practical utility for chefs. Constructed with stainless steel on the front, sides, and shelf, complemented by adjustable 6-inch legs, the Southbend 4603DC-7R_LP exemplifies durability and adaptability in demanding environments. Certified by both CSA and NSF, this restaurant range meets stringent safety and quality standards, making it an indispensable asset for diverse segments of the food industry, from bustling restaurants to large-scale catering services, where reliability and multifunctional capabilities are paramount.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

picture
Southbend (Middleby)

Southbend 4603DC-7R_LP Ultimate Restaurant Range Gas 60"

$10,838.25 $24,085.00

The Southbend 4603DC-7R_LP Ultimate Restaurant Range is a high-performance gas range, spanning 60 inches in width, designed for professional kitchens demanding versatility and power. Its configuration includes four star/saute burners and four pyromax burners on the right, delivering a robust total output of 337,000 BTU to tackle any culinary task with efficiency. The range features a standing pilot and is equipped with a standard oven utilizing battery spark ignition for reliable performance. Alongside the oven, a cabinet base provides additional storage, complete with a single rack for convenience. The range is built with a 22-1/2 inch flue riser topped with a shelf, offering practical utility for chefs. Constructed with stainless steel on the front, sides, and shelf, complemented by adjustable 6-inch legs, the Southbend 4603DC-7R_LP exemplifies durability and adaptability in demanding environments. Certified by both CSA and NSF, this restaurant range meets stringent safety and quality standards, making it an indispensable asset for diverse segments of the food industry, from bustling restaurants to large-scale catering services, where reliability and multifunctional capabilities are paramount.