Southbend 4603DC-7R_NAT Ultimate Restaurant Range Gas 60"
Delivery to:
- (60-1517161) 4 Star/Sauté Burners & 4 Pyromax Burners
- 60" Width, Perfect for Large Kitchens
- Includes Standard Oven with Battery Spark Ignition
- View More Details
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The Southbend 4603DC-7R_NAT Ultimate Restaurant Range is a 60-inch gas appliance engineered for high-efficiency cooking in demanding commercial kitchens. It features a combination of four star/sauté burners and four pyromax burners on the right, providing versatile cooking options. The range includes a standard oven with battery spark ignition, ensuring reliable performance. A cabinet base with one rack offers additional storage, while the 22-1/2-inch flue riser with a shelf enhances the unit's functionality. Constructed with a stainless steel front, sides, and shelf, the design emphasizes durability and ease of cleaning. The 6-inch adjustable legs allow for customized installation to accommodate various kitchen layouts. With a powerful thermal output of 337,000 BTU, this range meets the intense demands of busy foodservice operations. Certified by CSA and NSF, it adheres to safety and sanitation standards, making it suitable for use in restaurants, hotels, and catering services. The Southbend 4603DC-7R_NAT is crafted to deliver consistent performance, offering a robust and adaptable solution for culinary professionals seeking excellence in their cooking equipment.
Product Description
The Southbend 4603DC-7R_NAT Ultimate Restaurant Range is a 60-inch gas appliance engineered for high-efficiency cooking in demanding commercial kitchens. It features a combination of four star/sauté burners and four pyromax burners on the right, providing versatile cooking options. The range includes a standard oven with battery spark ignition, ensuring reliable performance. A cabinet base with one rack offers additional storage, while the 22-1/2-inch flue riser with a shelf enhances the unit's functionality. Constructed with a stainless steel front, sides, and shelf, the design emphasizes durability and ease of cleaning. The 6-inch adjustable legs allow for customized installation to accommodate various kitchen layouts. With a powerful thermal output of 337,000 BTU, this range meets the intense demands of busy foodservice operations. Certified by CSA and NSF, it adheres to safety and sanitation standards, making it suitable for use in restaurants, hotels, and catering services. The Southbend 4603DC-7R_NAT is crafted to deliver consistent performance, offering a robust and adaptable solution for culinary professionals seeking excellence in their cooking equipment.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603DC-7R_NAT |
| Manufacturer Part # | 4603DC-7R_NAT |
| Top | (8) Open Burners |
| Base | (1) Standard Oven, (1) Cabinet |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
