Southbend 4603DD-2CR_LP Ultimate Restaurant Range Gas 60"
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- High-performance 352,000 BTU output for efficient cooking
- 60" width with 6 star/sauté burners for versatile cooking
- Includes 24" charbroiler for grilling options
- View More Details
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The Southbend 4603DD-2CR_LP Ultimate Restaurant Range is a versatile and powerful gas-operated cooking solution, perfect for professional kitchens with demanding requirements. Measuring 60 inches, this range features six star/sauté burners with standard grates, providing ample cooking surface area for various culinary needs. The inclusion of a 24-inch charbroiler on the right enhances its grilling capabilities. Equipped with two standard ovens, each featuring battery spark ignition and a standing pilot, it ensures efficient and reliable baking and roasting with one rack per oven for optimal space utilization. The range is designed with a 22.5-inch flue riser with an integrated shelf for added convenience. Its robust construction, with stainless steel front, sides, and shelf, along with 6-inch adjustable legs, offers durability and stability in high-volume environments. With a total output of 352,000 BTU, this range meets the rigorous standards of CSA and NSF certifications, attesting to its quality and safety. Ideal for various segments within the food service industry, the Southbend 4603DD-2CR_LP caters to restaurants, catering services, and other commercial kitchens, delivering exceptional performance and versatility. Its thoughtful design and high-capacity features make it a valuable asset in any professional kitchen setting.
Product Description
The Southbend 4603DD-2CR_LP Ultimate Restaurant Range is a versatile and powerful gas-operated cooking solution, perfect for professional kitchens with demanding requirements. Measuring 60 inches, this range features six star/sauté burners with standard grates, providing ample cooking surface area for various culinary needs. The inclusion of a 24-inch charbroiler on the right enhances its grilling capabilities. Equipped with two standard ovens, each featuring battery spark ignition and a standing pilot, it ensures efficient and reliable baking and roasting with one rack per oven for optimal space utilization. The range is designed with a 22.5-inch flue riser with an integrated shelf for added convenience. Its robust construction, with stainless steel front, sides, and shelf, along with 6-inch adjustable legs, offers durability and stability in high-volume environments. With a total output of 352,000 BTU, this range meets the rigorous standards of CSA and NSF certifications, attesting to its quality and safety. Ideal for various segments within the food service industry, the Southbend 4603DD-2CR_LP caters to restaurants, catering services, and other commercial kitchens, delivering exceptional performance and versatility. Its thoughtful design and high-capacity features make it a valuable asset in any professional kitchen setting.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603DD-2CR_LP |
| Manufacturer Part # | 4603DD-2CR_LP |
| Base | (2) Standard Ovens |
| Top | (6) Open Burners, (1) 24" Charbroiler |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
