Southbend (Middleby)  |  MFG #: 4603DD-2TL_NAT  | Item #: 103015

Southbend 4603DD-2TL_NAT Ultimate Restaurant Range Gas 60"

$14,321.00 $28,642.00
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  • Powerful 336,000 BTU performance for high-demand cooking
  • Six versatile star/sauté burners for diverse cooking needs
  • Includes a 24" griddle with precise thermostatic controls
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The Southbend 4603DD-2TL_NAT Ultimate Restaurant Range is a versatile and robust gas range designed for high-demand culinary environments. With a width of 60 inches, this range features six star/sauté burners that deliver powerful performance, ideal for precision cooking. The left side of the unit is equipped with a 24-inch griddle, complete with thermostatic controls for precise temperature management. The unit operates with a standing pilot and includes two standard ovens, each featuring battery spark ignition for reliable operation. Each oven is equipped with one rack, providing ample space for baking and roasting. The range also includes a 22-1/2 inch flue riser with a shelf, offering additional storage or workspace. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the range ensures durability and ease of cleaning. With a total energy output of 336,000 BTU, it meets cCSAus, CSA Flame, and CSA Star certifications, as well as NSF standards, highlighting its compliance with safety and quality benchmarks. This makes the Southbend 4603DD-2TL_NAT an excellent choice for restaurants seeking a reliable and efficient cooking range.

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Product Description

The Southbend 4603DD-2TL_NAT Ultimate Restaurant Range is a versatile and robust gas range designed for high-demand culinary environments. With a width of 60 inches, this range features six star/sauté burners that deliver powerful performance, ideal for precision cooking. The left side of the unit is equipped with a 24-inch griddle, complete with thermostatic controls for precise temperature management. The unit operates with a standing pilot and includes two standard ovens, each featuring battery spark ignition for reliable operation. Each oven is equipped with one rack, providing ample space for baking and roasting. The range also includes a 22-1/2 inch flue riser with a shelf, offering additional storage or workspace. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the range ensures durability and ease of cleaning. With a total energy output of 336,000 BTU, it meets cCSAus, CSA Flame, and CSA Star certifications, as well as NSF standards, highlighting its compliance with safety and quality benchmarks. This makes the Southbend 4603DD-2TL_NAT an excellent choice for restaurants seeking a reliable and efficient cooking range.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4603DD-2TL_NAT
Manufacturer Part # 4603DD-2TL_NAT
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (2) Standard Ovens
Top (6) Open Burners, (1) 24" Griddle With Thermostat
Control Type Thermostatic Controls
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4603DD-2TL_NAT Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4603DD-2TL_NAT Ultimate Restaurant Range Gas 60"

$14,321.00 $28,642.00

The Southbend 4603DD-2TL_NAT Ultimate Restaurant Range is a versatile and robust gas range designed for high-demand culinary environments. With a width of 60 inches, this range features six star/sauté burners that deliver powerful performance, ideal for precision cooking. The left side of the unit is equipped with a 24-inch griddle, complete with thermostatic controls for precise temperature management. The unit operates with a standing pilot and includes two standard ovens, each featuring battery spark ignition for reliable operation. Each oven is equipped with one rack, providing ample space for baking and roasting. The range also includes a 22-1/2 inch flue riser with a shelf, offering additional storage or workspace. Constructed with a stainless steel front, sides, shelf, and adjustable 6-inch legs, the range ensures durability and ease of cleaning. With a total energy output of 336,000 BTU, it meets cCSAus, CSA Flame, and CSA Star certifications, as well as NSF standards, highlighting its compliance with safety and quality benchmarks. This makes the Southbend 4603DD-2TL_NAT an excellent choice for restaurants seeking a reliable and efficient cooking range.

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