Southbend 4603DD-3CL_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4603DD-3CL_NAT Ultimate Restaurant Range is a robust gas-operated unit designed for culinary excellence in the food service industry. This 60-inch range features four star/sauté burners, providing varied cooking options with precision and efficiency. It includes standard grates for reliable pan support and a 36-inch charbroiler positioned on the left, catering to grilling needs. The range is equipped with a standing pilot for ignition, ensuring a dependable start every time. For baking and roasting, the Southbend 4603DD-3CL_NAT includes two standard ovens, each with battery spark ignition for easy operation, and comes with one rack per oven. Measuring a convenient size, the unit integrates a 22-1/2 inch flue riser with a shelf, facilitating additional workspace or storage. Constructed with a stainless steel front, sides, and shelf, it ensures longevity and easy cleaning. The six-inch adjustable legs allow for customization to fit various kitchen layouts. With a powerful output of 318,000 BTU, this restaurant range is certified by CSA and NSF, indicating its compliance with safety and sanitation standards. The Southbend 4603DD-3CL_NAT is an ideal choice for restaurants aiming for versatility and durability in their kitchen equipment.