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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4603DD-3TR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4603DD-3TR_NAT  |  Item #: 103001
Item: #103001

Technical details
Manufacturer Southbend (Middleby)
Model Number 4603DD-3TR_NAT
Manufacturer Part # 4603DD-3TR_NAT
Top (4) Open Burners, (1) 36" Griddle With Thermostat
Control Type Thermostatic Controls
Base (2) Standard Ovens
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4603DD-3TR_NAT Ultimate Restaurant Range is a gas-powered, 60-inch culinary powerhouse, designed for professional kitchens seeking precision and reliability. This versatile range is equipped with four star/sauté burners and standard grates, providing chefs with a robust cooking surface for diverse culinary techniques. Complementing the burners is a 36-inch griddle positioned on the right, featuring thermostatic controls for precise temperature management. The unit is designed with a standing pilot for easy ignition. Additionally, the range is fitted with two standard ovens, each equipped with battery spark ignition and supplied with a rack, ensuring even baking and roasting. A 22-1/2-inch flue riser with an integrated shelf offers additional storage and workspace. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this range exudes durability and easy maintenance. With a powerful 286,000 BTU output, the Southbend 4603DD-3TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF standards, making it an exceptional choice for restaurants demanding high-performance equipment that meets rigorous safety and efficiency standards. Its comprehensive features make it suitable for various market segments within the foodservice industry, offering reliability and excellence in performance.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4603DD-3TR_NAT Ultimate Restaurant Range Gas 60"

$14,424.00 $32,055.00

The Southbend 4603DD-3TR_NAT Ultimate Restaurant Range is a gas-powered, 60-inch culinary powerhouse, designed for professional kitchens seeking precision and reliability. This versatile range is equipped with four star/sauté burners and standard grates, providing chefs with a robust cooking surface for diverse culinary techniques. Complementing the burners is a 36-inch griddle positioned on the right, featuring thermostatic controls for precise temperature management. The unit is designed with a standing pilot for easy ignition. Additionally, the range is fitted with two standard ovens, each equipped with battery spark ignition and supplied with a rack, ensuring even baking and roasting. A 22-1/2-inch flue riser with an integrated shelf offers additional storage and workspace. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, this range exudes durability and easy maintenance. With a powerful 286,000 BTU output, the Southbend 4603DD-3TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF standards, making it an exceptional choice for restaurants demanding high-performance equipment that meets rigorous safety and efficiency standards. Its comprehensive features make it suitable for various market segments within the foodservice industry, offering reliability and excellence in performance.