Southbend 4603DD-4TR_NAT Ultimate Restaurant Range Gas 60"
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- High-performance 236,000 BTU for optimal cooking
- 60" width ideal for large kitchen operations
- Includes 48" griddle with thermostatic controls
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The Southbend 4603DD-4TR_NAT Ultimate Restaurant Range Gas 60" is a robust culinary asset designed to meet the dynamic needs of professional kitchens. This range incorporates two star/sauté burners and standard grates, providing versatile cooking options. Complementing these features is a substantial 48" griddle on the right side, equipped with thermostatic controls for precise temperature management. The gas range is powered by 236,000 BTU, ensuring consistent and powerful heat output. Notably, it includes two standard ovens, each outfitted with battery spark ignition for reliable operation. Each oven comes with a rack, enhancing its functionality. A 22-1/2" flue riser with a shelf adds to the range's practicality, offering extra storage space. The stainless steel construction, featuring stainless steel front, sides, shelf, and adjustable 6" legs, guarantees durability and ease of maintenance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range complies with rigorous safety and quality standards, making it an ideal choice for varied segments within the food service industry, from bustling restaurants to high-volume catering services. The Southbend 4603DD-4TR_NAT combines robustness, versatility, and compliance, making it a valuable addition to any professional kitchen setting.
Product Description
The Southbend 4603DD-4TR_NAT Ultimate Restaurant Range Gas 60" is a robust culinary asset designed to meet the dynamic needs of professional kitchens. This range incorporates two star/sauté burners and standard grates, providing versatile cooking options. Complementing these features is a substantial 48" griddle on the right side, equipped with thermostatic controls for precise temperature management. The gas range is powered by 236,000 BTU, ensuring consistent and powerful heat output. Notably, it includes two standard ovens, each outfitted with battery spark ignition for reliable operation. Each oven comes with a rack, enhancing its functionality. A 22-1/2" flue riser with a shelf adds to the range's practicality, offering extra storage space. The stainless steel construction, featuring stainless steel front, sides, shelf, and adjustable 6" legs, guarantees durability and ease of maintenance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range complies with rigorous safety and quality standards, making it an ideal choice for varied segments within the food service industry, from bustling restaurants to high-volume catering services. The Southbend 4603DD-4TR_NAT combines robustness, versatility, and compliance, making it a valuable addition to any professional kitchen setting.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4603DD-4TR_NAT |
Manufacturer Part # | 4603DD-4TR_NAT |
Control Type | Thermostatic Controls |
Base | (2) Standard Ovens |
Top | (2) Open Burners, (1) 48" Griddle With Thermostats |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Plate Thickness | .500" = 1/2" |
Height | 59.5" |
Width | 60.75" |
Depth | 34" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.