Southbend (Middleby)  |  MFG #: 4603DD-5L_LP  | Item #: 102992

Southbend 4603DD-5L_LP Ultimate Restaurant Range Gas 60"

$11,271.00 $22,542.00
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  • Powerful 401,000 BTU output for high-demand kitchens
  • Includes 3 non-clog burners & 2 pyromax burners
  • 4 star/sauté burners ideal for versatile cooking
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The Southbend 4603DD-5L_LP Ultimate Restaurant Range is a versatile 60-inch gas range designed for high-demand kitchen environments. It features three non-clog burners at the front left, ideal for consistent cooking performance, while the two pyromax burners at the rear left ensure quick and efficient heat distribution. On the right side, four star/sauté burners provide precision cooking capabilities. This model is equipped with a standing pilot for reliable ignition and includes two standard ovens with battery spark ignition for user convenience. Each oven comes with one rack, enhancing its functionality for various baking and roasting needs. The 22-1/2-inch flue riser with a shelf supports safe ventilation and added storage. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the unit is built for durability and easy maintenance. With an impressive output of 401,000 BTU, this range is CSA and NSF certified, making it a robust choice for restaurants and food service operations seeking high-performance kitchen equipment. Its impressive technical specifications and reliable construction cater to diverse culinary applications, from large-scale meal preparations to precision cooking tasks, ensuring it meets the demands of professional kitchens efficiently.

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Product Description

The Southbend 4603DD-5L_LP Ultimate Restaurant Range is a versatile 60-inch gas range designed for high-demand kitchen environments. It features three non-clog burners at the front left, ideal for consistent cooking performance, while the two pyromax burners at the rear left ensure quick and efficient heat distribution. On the right side, four star/sauté burners provide precision cooking capabilities. This model is equipped with a standing pilot for reliable ignition and includes two standard ovens with battery spark ignition for user convenience. Each oven comes with one rack, enhancing its functionality for various baking and roasting needs. The 22-1/2-inch flue riser with a shelf supports safe ventilation and added storage. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the unit is built for durability and easy maintenance. With an impressive output of 401,000 BTU, this range is CSA and NSF certified, making it a robust choice for restaurants and food service operations seeking high-performance kitchen equipment. Its impressive technical specifications and reliable construction cater to diverse culinary applications, from large-scale meal preparations to precision cooking tasks, ensuring it meets the demands of professional kitchens efficiently.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4603DD-5L_LP
Manufacturer Part # 4603DD-5L_LP
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (2) Standard Ovens
Top (9) Open Burners
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4603DD-5L_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4603DD-5L_LP Ultimate Restaurant Range Gas 60"

$11,271.00 $22,542.00

The Southbend 4603DD-5L_LP Ultimate Restaurant Range is a versatile 60-inch gas range designed for high-demand kitchen environments. It features three non-clog burners at the front left, ideal for consistent cooking performance, while the two pyromax burners at the rear left ensure quick and efficient heat distribution. On the right side, four star/sauté burners provide precision cooking capabilities. This model is equipped with a standing pilot for reliable ignition and includes two standard ovens with battery spark ignition for user convenience. Each oven comes with one rack, enhancing its functionality for various baking and roasting needs. The 22-1/2-inch flue riser with a shelf supports safe ventilation and added storage. Constructed with a stainless steel front, sides, shelf, and 6-inch adjustable legs, the unit is built for durability and easy maintenance. With an impressive output of 401,000 BTU, this range is CSA and NSF certified, making it a robust choice for restaurants and food service operations seeking high-performance kitchen equipment. Its impressive technical specifications and reliable construction cater to diverse culinary applications, from large-scale meal preparations to precision cooking tasks, ensuring it meets the demands of professional kitchens efficiently.

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