Southbend 4603DD-6R_LP Ultimate Restaurant Range Gas 60"
Delivery to:
- 60" heavy-duty restaurant range for high-volume cooking
- Includes (3) star/sauté and (2) pyromax burners for versatile cooking
- Equipped with (2) standard ovens, each with a rack, for baking
- View More Details
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The Southbend 4603DD-6R_LP Ultimate Restaurant Range is a high-performance gas range designed for commercial kitchens demanding versatile cooking solutions. This 60-inch unit boasts a powerful 401,000 BTU, ensuring rapid heating and efficiency across its cooking surfaces. The range features three star/sauté burners front right and two pyromax burners rear right, complemented by four star/sauté burners on the left, offering a diverse array of cooking options for chefs. Its standing pilot and innovative battery spark ignition enhance reliability and ease of use. The range includes two standard ovens, each equipped with one rack, to meet varying baking and roasting requirements. Constructed with a stainless steel front, sides, and shelf, the Southbend 4603DD-6R_LP ensures durability under the high demands of a bustling kitchen environment. The 22-1/2-inch flue riser with shelf provides additional utility, optimizing workspace organization. Supported by 6-inch adjustable legs, the range offers stability and flexibility in installation. Certified by CSA and NSF, this restaurant range guarantees compliance with safety and sanitation standards, making it an essential piece for diverse food service establishments seeking reliability, efficiency, and robust performance in their culinary operations.
Product Description
The Southbend 4603DD-6R_LP Ultimate Restaurant Range is a high-performance gas range designed for commercial kitchens demanding versatile cooking solutions. This 60-inch unit boasts a powerful 401,000 BTU, ensuring rapid heating and efficiency across its cooking surfaces. The range features three star/sauté burners front right and two pyromax burners rear right, complemented by four star/sauté burners on the left, offering a diverse array of cooking options for chefs. Its standing pilot and innovative battery spark ignition enhance reliability and ease of use. The range includes two standard ovens, each equipped with one rack, to meet varying baking and roasting requirements. Constructed with a stainless steel front, sides, and shelf, the Southbend 4603DD-6R_LP ensures durability under the high demands of a bustling kitchen environment. The 22-1/2-inch flue riser with shelf provides additional utility, optimizing workspace organization. Supported by 6-inch adjustable legs, the range offers stability and flexibility in installation. Certified by CSA and NSF, this restaurant range guarantees compliance with safety and sanitation standards, making it an essential piece for diverse food service establishments seeking reliability, efficiency, and robust performance in their culinary operations.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4603DD-6R_LP |
| Manufacturer Part # | 4603DD-6R_LP |
| Top | (9) Open Burners |
| Base | (2) Standard Ovens |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
