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Southbend 4604AA-2GL_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604AA-2GL_NAT  |  Item #: 102973
$18,369.00 $40,820.00
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  • Powerful 310,000 BTU for high-efficiency cooking
  • Includes (2) convection ovens with spark ignition
  • Features (3) star/sauté burners & (3) non-clog burners
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Description

Specifications

Reviews

Certifications

The Southbend 4604AA-2GL_NAT Ultimate Restaurant Range Gas 60" is a high-performance culinary appliance designed to meet the rigorous demands of professional kitchens. This robust unit features three star/sauté burners at the front and three non-clog burners at the rear, providing chefs with versatile cooking options. A 24" griddle on the left side enhances its utility for varied cooking styles. It operates with a standing pilot and boasts dual convection ovens equipped with battery spark ignition and includes three racks per oven, ensuring ample cooking capacity. The range is constructed with a stainless steel front, sides, and shelf, reflecting durability and ease of maintenance. It stands on 6" adjustable legs, allowing customization to suit different kitchen setups. Additionally, the unit features a 22-1/2" flue riser with a shelf, further optimizing kitchen space. With a powerful output of 310,000 BTU, this model is certified by cCSAus, CSA Flame, CSA Star, and NSF, underscoring its compliance with safety and performance standards. This restaurant range is an exceptional asset for various segments within the food service industry, offering reliable performance and adaptability essential for busy culinary environments.

More Details

Product Description

The Southbend 4604AA-2GL_NAT Ultimate Restaurant Range Gas 60" is a high-performance culinary appliance designed to meet the rigorous demands of professional kitchens. This robust unit features three star/sauté burners at the front and three non-clog burners at the rear, providing chefs with versatile cooking options. A 24" griddle on the left side enhances its utility for varied cooking styles. It operates with a standing pilot and boasts dual convection ovens equipped with battery spark ignition and includes three racks per oven, ensuring ample cooking capacity. The range is constructed with a stainless steel front, sides, and shelf, reflecting durability and ease of maintenance. It stands on 6" adjustable legs, allowing customization to suit different kitchen setups. Additionally, the unit features a 22-1/2" flue riser with a shelf, further optimizing kitchen space. With a powerful output of 310,000 BTU, this model is certified by cCSAus, CSA Flame, CSA Star, and NSF, underscoring its compliance with safety and performance standards. This restaurant range is an exceptional asset for various segments within the food service industry, offering reliable performance and adaptability essential for busy culinary environments.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4604AA-2GL_NAT Ultimate Restaurant Range Gas 60"

$18,369.00 $40,820.00

The Southbend 4604AA-2GL_NAT Ultimate Restaurant Range Gas 60" is a high-performance culinary appliance designed to meet the rigorous demands of professional kitchens. This robust unit features three star/sauté burners at the front and three non-clog burners at the rear, providing chefs with versatile cooking options. A 24" griddle on the left side enhances its utility for varied cooking styles. It operates with a standing pilot and boasts dual convection ovens equipped with battery spark ignition and includes three racks per oven, ensuring ample cooking capacity. The range is constructed with a stainless steel front, sides, and shelf, reflecting durability and ease of maintenance. It stands on 6" adjustable legs, allowing customization to suit different kitchen setups. Additionally, the unit features a 22-1/2" flue riser with a shelf, further optimizing kitchen space. With a powerful output of 310,000 BTU, this model is certified by cCSAus, CSA Flame, CSA Star, and NSF, underscoring its compliance with safety and performance standards. This restaurant range is an exceptional asset for various segments within the food service industry, offering reliable performance and adaptability essential for busy culinary environments.

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