Southbend 4604AA-3GL_NAT Ultimate Restaurant Range Gas 60"
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- High-efficiency 260,000 BTU output for rapid cooking
- Dual convection ovens with battery spark ignition
- Includes (3) racks per oven for versatile cooking
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The Southbend 4604AA-3GL_NAT Ultimate Restaurant Range is a high-performance 60-inch gas range designed for professional kitchens that demand versatility and efficiency. Featuring two star/sauté burners at the front and two non-clog burners at the rear, it ensures a wide range of cooking options with its standard grates. A 36-inch griddle is conveniently positioned on the left side, enhancing its functionality for busy culinary environments. The range is equipped with two convection ovens that utilize battery spark ignition, each including three racks for ample cooking space. This robust unit delivers a substantial heating capacity of 260,000 BTU, ensuring rapid cooking and consistent results. Constructed with a durable stainless steel front, sides, shelf, and 6-inch adjustable legs, it promises longevity and resilience in demanding settings. The 22-1/2-inch flue riser with a shelf adds further practicality, making it a comprehensive solution for various cooking needs. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets stringent safety and sanitation standards. The Southbend 4604AA-3GL_NAT is an ideal choice for restaurants and food service operations seeking a reliable and versatile cooking appliance to enhance their kitchen capabilities.
Product Description
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
