Southbend 4604AA-3GR_NAT Ultimate Restaurant Range Gas 60"
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- 260,000 BTU for high-efficiency cooking
- Includes (2) convection ovens for even baking
- 36" griddle for versatile cooking options
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The Southbend 4604AA-3GR_NAT Ultimate Restaurant Range gas 60” is a high-performance cooking solution designed for demanding professional kitchens. This versatile unit features a combination of (2) star/saute burners at the front and (2) non-clog burners at the rear, allowing for efficient multitasking and a wide variety of cooking applications. The range is equipped with standard grates and a sizable 36” griddle on the right, providing ample cooking space. With standing pilot technology and a robust 260,000 BTU output, this range ensures consistent and reliable performance. Two convection ovens, each with battery spark ignition and including (3) racks per oven, offer exceptional baking and roasting capabilities. The 22-1/2” flue riser with shelf adds practicality and convenience for kitchen operations. Constructed with stainless steel front, sides, shelf, and 6” adjustable legs, the Southbend range is built for durability and ease of maintenance. It holds significant certifications, including cCSAus, CSA Flame, CSA Star, and NSF, highlighting its compliance with stringent safety and quality standards. This ultimate range is a valuable asset for diverse culinary environments, from bustling restaurants to catering services, combining efficiency, versatility, and durability in a single, robust package.
Product Description
The Southbend 4604AA-3GR_NAT Ultimate Restaurant Range gas 60” is a high-performance cooking solution designed for demanding professional kitchens. This versatile unit features a combination of (2) star/saute burners at the front and (2) non-clog burners at the rear, allowing for efficient multitasking and a wide variety of cooking applications. The range is equipped with standard grates and a sizable 36” griddle on the right, providing ample cooking space. With standing pilot technology and a robust 260,000 BTU output, this range ensures consistent and reliable performance. Two convection ovens, each with battery spark ignition and including (3) racks per oven, offer exceptional baking and roasting capabilities. The 22-1/2” flue riser with shelf adds practicality and convenience for kitchen operations. Constructed with stainless steel front, sides, shelf, and 6” adjustable legs, the Southbend range is built for durability and ease of maintenance. It holds significant certifications, including cCSAus, CSA Flame, CSA Star, and NSF, highlighting its compliance with stringent safety and quality standards. This ultimate range is a valuable asset for diverse culinary environments, from bustling restaurants to catering services, combining efficiency, versatility, and durability in a single, robust package.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4604AA-3GR_NAT |
| Manufacturer Part # | 4604AA-3GR_NAT |
| Top | (4) Open Burners, (1) 36" Griddle |
| Base | (2) Convection Ovens |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Plate Thickness | .500" = 1/2" |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
