Southbend 4604AA-3TL_LP Ultimate Restaurant Range Gas 60"
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- 60" Ultimate Restaurant Range for versatile cooking
- High-power 260,000 BTU output for efficient heating
- Features (2) star/sauté burners & (2) non-clog burners
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The Southbend 4604AA-3TL_LP Ultimate Restaurant Range gas 60" is a powerhouse of culinary efficiency, designed for the dynamic demands of professional kitchens. This versatile range includes two star/saute burners at the front and two non-clog burners at the rear, complete with standard grates that ensure consistent heat distribution. A 36" griddle on the left with thermostatic controls provides precision cooking, while the standing pilot adds reliability. The dual convection ovens, featuring battery spark ignition and three racks per oven, deliver uniform baking and roasting results. With a robust heat output of 260,000 BTU, this range is built for high-performance cooking environments. A 22-1/2" flue riser with an integrated shelf offers added utility, streamlining kitchen operations. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this range demonstrates durability and adaptability to various kitchen layouts. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4604AA-3TL_LP ensures compliance with stringent safety and quality standards, making it an indispensable asset for any food service establishment. Its robust design and comprehensive feature set address the diverse cooking needs of restaurants, catering services, and other commercial food preparation environments.
Product Description
The Southbend 4604AA-3TL_LP Ultimate Restaurant Range gas 60" is a powerhouse of culinary efficiency, designed for the dynamic demands of professional kitchens. This versatile range includes two star/saute burners at the front and two non-clog burners at the rear, complete with standard grates that ensure consistent heat distribution. A 36" griddle on the left with thermostatic controls provides precision cooking, while the standing pilot adds reliability. The dual convection ovens, featuring battery spark ignition and three racks per oven, deliver uniform baking and roasting results. With a robust heat output of 260,000 BTU, this range is built for high-performance cooking environments. A 22-1/2" flue riser with an integrated shelf offers added utility, streamlining kitchen operations. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this range demonstrates durability and adaptability to various kitchen layouts. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4604AA-3TL_LP ensures compliance with stringent safety and quality standards, making it an indispensable asset for any food service establishment. Its robust design and comprehensive feature set address the diverse cooking needs of restaurants, catering services, and other commercial food preparation environments.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4604AA-3TL_LP |
| Manufacturer Part # | 4604AA-3TL_LP |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Convection Ovens |
| Control Type | Thermostatic Controls |
| Top | (4) Open Burners, (1) 36" Griddle With Thermostat |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
