Southbend 4604AA-4GR_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604AA-4GR_LP  |  Item #: 102950
$19,172.70 $42,606.00
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  • Powerful 210,000 BTU output for high-demand cooking
  • Versatile 48" griddle accommodates various food types
  • Dual convection ovens ensure even baking results
  • View More Details
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The Southbend 4604AA-4GR_LP Ultimate Restaurant Range - a gas-powered culinary workhorse measuring 60 inches - is designed to meet the demands of high-volume kitchens. This range boasts a combination of star/sauté burners in the front and non-clog burners at the rear, complemented by standard grates to ensure versatile cooking capabilities. A notable feature is the expansive 48-inch griddle positioned on the right, perfect for handling a variety of dishes simultaneously. For precision cooking, the range is equipped with two convection ovens, each ignited by a battery spark system, and comes with three racks per oven to maximize cooking capacity. A 22-1/2-inch flue riser with an integrated shelf offers added convenience and space for storing essential kitchen tools. Constructed with stainless steel encompassing the front, sides, shelf, and 6-inch adjustable legs, this range guarantees durability and easy maintenance. With a formidable output of 210,000 BTU, it ensures efficient cooking performance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4604AA-4GR_LP is a reliable choice for restaurateurs seeking a robust and versatile range that meets stringent safety and sanitation standards, making it an indispensable asset in any professional kitchen environment.

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Product Description

The Southbend 4604AA-4GR_LP Ultimate Restaurant Range - a gas-powered culinary workhorse measuring 60 inches - is designed to meet the demands of high-volume kitchens. This range boasts a combination of star/sauté burners in the front and non-clog burners at the rear, complemented by standard grates to ensure versatile cooking capabilities. A notable feature is the expansive 48-inch griddle positioned on the right, perfect for handling a variety of dishes simultaneously. For precision cooking, the range is equipped with two convection ovens, each ignited by a battery spark system, and comes with three racks per oven to maximize cooking capacity. A 22-1/2-inch flue riser with an integrated shelf offers added convenience and space for storing essential kitchen tools. Constructed with stainless steel encompassing the front, sides, shelf, and 6-inch adjustable legs, this range guarantees durability and easy maintenance. With a formidable output of 210,000 BTU, it ensures efficient cooking performance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4604AA-4GR_LP is a reliable choice for restaurateurs seeking a robust and versatile range that meets stringent safety and sanitation standards, making it an indispensable asset in any professional kitchen environment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend 4604AA-4GR_LP Ultimate Restaurant Range Gas 60"

$19,172.70 $42,606.00

The Southbend 4604AA-4GR_LP Ultimate Restaurant Range - a gas-powered culinary workhorse measuring 60 inches - is designed to meet the demands of high-volume kitchens. This range boasts a combination of star/sauté burners in the front and non-clog burners at the rear, complemented by standard grates to ensure versatile cooking capabilities. A notable feature is the expansive 48-inch griddle positioned on the right, perfect for handling a variety of dishes simultaneously. For precision cooking, the range is equipped with two convection ovens, each ignited by a battery spark system, and comes with three racks per oven to maximize cooking capacity. A 22-1/2-inch flue riser with an integrated shelf offers added convenience and space for storing essential kitchen tools. Constructed with stainless steel encompassing the front, sides, shelf, and 6-inch adjustable legs, this range guarantees durability and easy maintenance. With a formidable output of 210,000 BTU, it ensures efficient cooking performance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4604AA-4GR_LP is a reliable choice for restaurateurs seeking a robust and versatile range that meets stringent safety and sanitation standards, making it an indispensable asset in any professional kitchen environment.