Southbend 4604AA-5R_LP Ultimate Restaurant Range Gas 60"
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- Powerful 375,000 BTU output for high efficiency
- Features (3) non-clog burners for easy maintenance
- Includes (2) versatile convection ovens with spark ignition
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The Southbend 4604AA-5R_LP Ultimate Restaurant Range - gas, 60" - is a versatile and powerful choice for any commercial kitchen, featuring an array of burners and advanced cooking capabilities. This unit is equipped with three non-clog burners on the front right, two pyromax burners on the rear right, and two star/sauté burners on the front left, complemented by two non-clog burners on the rear left, ensuring a comprehensive cooking solution. The standing pilot design facilitates reliable ignition, while the inclusion of two convection ovens with battery spark ignition enhances baking and roasting efficiency. Each oven comes with three racks, optimizing cooking volume and flexibility. A 22-1/2" flue riser with a shelf adds convenience and utility. The robust construction includes a stainless steel front, sides, and shelf, along with 6" adjustable legs, ensuring durability and ease of cleaning. With a high output of 375,000 BTU, this range is CSA and NSF certified, making it suitable for rigorous commercial environments. The Southbend 4604AA-5R_LP is engineered to meet the diverse needs of different segment markets within the restaurant industry, offering a blend of power, reliability, and functionality essential for high-volume foodservice operations.
Product Description
The Southbend 4604AA-5R_LP Ultimate Restaurant Range - gas, 60" - is a versatile and powerful choice for any commercial kitchen, featuring an array of burners and advanced cooking capabilities. This unit is equipped with three non-clog burners on the front right, two pyromax burners on the rear right, and two star/sauté burners on the front left, complemented by two non-clog burners on the rear left, ensuring a comprehensive cooking solution. The standing pilot design facilitates reliable ignition, while the inclusion of two convection ovens with battery spark ignition enhances baking and roasting efficiency. Each oven comes with three racks, optimizing cooking volume and flexibility. A 22-1/2" flue riser with a shelf adds convenience and utility. The robust construction includes a stainless steel front, sides, and shelf, along with 6" adjustable legs, ensuring durability and ease of cleaning. With a high output of 375,000 BTU, this range is CSA and NSF certified, making it suitable for rigorous commercial environments. The Southbend 4604AA-5R_LP is engineered to meet the diverse needs of different segment markets within the restaurant industry, offering a blend of power, reliability, and functionality essential for high-volume foodservice operations.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4604AA-5R_LP |
Manufacturer Part # | 4604AA-5R_LP |
Top | (9) Open Burners |
Base | (2) Convection Ovens |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Height | 59.5" |
Width | 60.75" |
Depth | 44.5" |
Weight | 1075 lbs |
NSF Approved | Yes |
CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.