Southbend 4604AA-5R_NAT Ultimate Restaurant Range Gas 60"
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- 375,000 BTU for high-efficiency cooking
- (3) non-clog burners for consistent flame
- (2) convection ovens with battery spark ignition
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The Southbend 4604AA-5R_NAT Ultimate Restaurant Range is a versatile and powerful 60-inch gas range, thoughtfully designed for busy commercial kitchens in need of durability and performance. This range features an impressive array of cooking options with its (3) non-clog burners on the front right, (2) pyromax burners on the rear right, (2) star/sauté burners on the front left, and (2) non-clog burners on the rear left. The standing pilot ensures reliable ignition while the (2) convection ovens, each equipped with battery spark ignition, provide consistent baking results and include (3) racks per oven for versatile cooking configurations. The 22-1/2-inch flue riser with shelf offers additional storage and workspace, enhancing kitchen efficiency. Built to withstand the rigors of a professional environment, the range boasts a stainless steel front, sides, shelf, and 6-inch adjustable legs, offering both durability and ease of cleaning. With an impressive output of 375,000 BTU, this range is CSA and NSF certified, ensuring it meets stringent safety and sanitation standards. Ideal for restaurants seeking a comprehensive cooking solution, the Southbend 4604AA-5R_NAT combines exceptional functionality with robust construction to meet the diverse demands of the foodservice industry.
Product Description
The Southbend 4604AA-5R_NAT Ultimate Restaurant Range is a versatile and powerful 60-inch gas range, thoughtfully designed for busy commercial kitchens in need of durability and performance. This range features an impressive array of cooking options with its (3) non-clog burners on the front right, (2) pyromax burners on the rear right, (2) star/sauté burners on the front left, and (2) non-clog burners on the rear left. The standing pilot ensures reliable ignition while the (2) convection ovens, each equipped with battery spark ignition, provide consistent baking results and include (3) racks per oven for versatile cooking configurations. The 22-1/2-inch flue riser with shelf offers additional storage and workspace, enhancing kitchen efficiency. Built to withstand the rigors of a professional environment, the range boasts a stainless steel front, sides, shelf, and 6-inch adjustable legs, offering both durability and ease of cleaning. With an impressive output of 375,000 BTU, this range is CSA and NSF certified, ensuring it meets stringent safety and sanitation standards. Ideal for restaurants seeking a comprehensive cooking solution, the Southbend 4604AA-5R_NAT combines exceptional functionality with robust construction to meet the diverse demands of the foodservice industry.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4604AA-5R_NAT |
| Manufacturer Part # | 4604AA-5R_NAT |
| Top | (9) Open Burners |
| Base | (2) Convection Ovens |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
