Southbend 4604AA-7L_NAT Ultimate Restaurant Range Gas 60"
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- High-performance cooking with 356,000 BTU output
- 60" wide range fits large-scale kitchen needs
- Multiple burners: star/sauté, non-clog, and pyromax
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The Southbend 4604AA-7L_NAT Ultimate Restaurant Range is a powerful 60-inch gas range designed for commercial kitchen environments, offering advanced cooking capabilities for various culinary applications. It features two star/sauté burners at the front and two non-clog burners at the rear, complemented by four pyromax burners on the left, providing a versatile cooking surface. The unit operates with a standing pilot and includes two convection ovens equipped with battery spark ignition, each furnished with three racks for ample baking space. With a 22-1/2-inch flue riser and shelf, it enhances functionality and space utilization in busy kitchens. Constructed with a robust stainless steel front, sides, shelf, and adjustable 6-inch legs, this range ensures durability and stability in demanding settings. The unit boasts a high thermal output of 356,000 BTU, making it suitable for high-volume cooking in restaurants and catering services. Certified by CSA and NSF, it meets stringent safety and sanitation standards, making it a reliable choice for professional kitchens. The Southbend 4604AA-7L_NAT is tailored for chefs and kitchen operators seeking efficiency, reliability, and a comprehensive cooking solution in the food service industry.
Product Description
The Southbend 4604AA-7L_NAT Ultimate Restaurant Range is a powerful 60-inch gas range designed for commercial kitchen environments, offering advanced cooking capabilities for various culinary applications. It features two star/sauté burners at the front and two non-clog burners at the rear, complemented by four pyromax burners on the left, providing a versatile cooking surface. The unit operates with a standing pilot and includes two convection ovens equipped with battery spark ignition, each furnished with three racks for ample baking space. With a 22-1/2-inch flue riser and shelf, it enhances functionality and space utilization in busy kitchens. Constructed with a robust stainless steel front, sides, shelf, and adjustable 6-inch legs, this range ensures durability and stability in demanding settings. The unit boasts a high thermal output of 356,000 BTU, making it suitable for high-volume cooking in restaurants and catering services. Certified by CSA and NSF, it meets stringent safety and sanitation standards, making it a reliable choice for professional kitchens. The Southbend 4604AA-7L_NAT is tailored for chefs and kitchen operators seeking efficiency, reliability, and a comprehensive cooking solution in the food service industry.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4604AA-7L_NAT |
| Manufacturer Part # | 4604AA-7L_NAT |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Convection Ovens |
| Top | (8) Open Burners |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 44.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
