Southbend 4604AC-3GL_NAT Ultimate Restaurant Range Gas 60"
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- High efficiency with 228,000 BTU for fast cooking
- Versatile setup with 2 star/sauté burners and 36" griddle
- Convection oven with battery spark ignition for even baking
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The Southbend 4604AC-3GL_NAT Ultimate Restaurant Range is a high-performance gas-powered appliance designed for efficiency and versatility in commercial kitchens. Measuring 60 inches, this restaurant range features a combination of cooking elements to address diverse culinary needs. It includes two star/sauté burners with standard grates and two non-clog burners located at the rear, providing reliable flame for various cooking techniques. A 36-inch griddle on the left offers additional cooking flexibility. The unit operates with a standing pilot and is equipped with a convection oven featuring battery spark ignition, enhancing baking and roasting precision. It comes with a cabinet base, providing storage space, and includes three racks for optimal oven use. The range is constructed with a stainless steel front, sides, and shelf, ensuring durability and easy maintenance. The 22-1/2 inch flue riser includes a shelf for added convenience, while the 6-inch adjustable legs offer stability and height customization. With a powerful output of 228,000 BTU, this range meets the high demands of a busy kitchen. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4604AC-3GL_NAT is built to meet industry standards, making it a valuable asset for restaurant environments.
Product Description
The Southbend 4604AC-3GL_NAT Ultimate Restaurant Range is a high-performance gas-powered appliance designed for efficiency and versatility in commercial kitchens. Measuring 60 inches, this restaurant range features a combination of cooking elements to address diverse culinary needs. It includes two star/sauté burners with standard grates and two non-clog burners located at the rear, providing reliable flame for various cooking techniques. A 36-inch griddle on the left offers additional cooking flexibility. The unit operates with a standing pilot and is equipped with a convection oven featuring battery spark ignition, enhancing baking and roasting precision. It comes with a cabinet base, providing storage space, and includes three racks for optimal oven use. The range is constructed with a stainless steel front, sides, and shelf, ensuring durability and easy maintenance. The 22-1/2 inch flue riser includes a shelf for added convenience, while the 6-inch adjustable legs offer stability and height customization. With a powerful output of 228,000 BTU, this range meets the high demands of a busy kitchen. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4604AC-3GL_NAT is built to meet industry standards, making it a valuable asset for restaurant environments.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4604AC-3GL_NAT |
Manufacturer Part # | 4604AC-3GL_NAT |
Plate Thickness | .500" = 1/2" |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Base | (1) Convection Oven, (1) Cabinet |
Top | (4) Open Burners, (1) 36" Griddle |
Height | 59.5" |
Width | 60.75" |
Depth | 44.5" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.