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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Southbend 4604AC-3GR_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604AC-3GR_LP  |  Item #: 102910
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Item: #102910
Technical details
Manufacturer Southbend (Middleby)
Model Number 4604AC-3GR_LP
Manufacturer Part # 4604AC-3GR_LP
Top (4) Open Burners, (1) 36" Griddle
Base (1) Convection Oven, (1) Cabinet
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Height 59.5"
Width 60.75"
Depth 44.5"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4604AC-3GR_LP Ultimate Restaurant Range Gas 60" is a versatile and high-performing kitchen appliance designed for professional culinary environments. Equipped with two star/sauté burners featuring standard grates and two non-clog rear burners, it ensures efficient and precise cooking control. Additionally, it includes a 36" right-side griddle, providing ample space for various cooking techniques. The range features a convection oven with battery spark ignition, delivering consistent heat distribution for baking and roasting, accompanied by a cabinet base for convenient storage. This model also includes three racks and a 22-1/2" flue riser with a shelf, enhancing its functionality. The stainless steel construction of the front, sides, and shelf, along with 6" adjustable legs, offers durability and ease of maintenance. With a powerful 228,000 BTU output, this gas range meets rigorous cooking demands, making it suitable for diverse segments within the food service industry. The Southbend 4604AC-3GR_LP is recognized by cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring compliance with industry standards for safety and performance. Its comprehensive design and robust capabilities make it an indispensable tool for restaurant kitchens seeking reliability and efficiency.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4604AC-3GR_LP Ultimate Restaurant Range Gas 60"

$17,723.00 $39,385.00

The Southbend 4604AC-3GR_LP Ultimate Restaurant Range Gas 60" is a versatile and high-performing kitchen appliance designed for professional culinary environments. Equipped with two star/sauté burners featuring standard grates and two non-clog rear burners, it ensures efficient and precise cooking control. Additionally, it includes a 36" right-side griddle, providing ample space for various cooking techniques. The range features a convection oven with battery spark ignition, delivering consistent heat distribution for baking and roasting, accompanied by a cabinet base for convenient storage. This model also includes three racks and a 22-1/2" flue riser with a shelf, enhancing its functionality. The stainless steel construction of the front, sides, and shelf, along with 6" adjustable legs, offers durability and ease of maintenance. With a powerful 228,000 BTU output, this gas range meets rigorous cooking demands, making it suitable for diverse segments within the food service industry. The Southbend 4604AC-3GR_LP is recognized by cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring compliance with industry standards for safety and performance. Its comprehensive design and robust capabilities make it an indispensable tool for restaurant kitchens seeking reliability and efficiency.

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