Southbend 4604AC-4TR_LP Ultimate Restaurant Range Gas 60"
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- 60" gas range ideal for high-volume restaurant kitchens
- Features star/sauté and non-clog burners for versatile cooking
- 48" thermostatically controlled griddle for precision cooking
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Southbend 4604AC-4TR_LP Ultimate Restaurant Range - Gas, 60" is a versatile and robust cooking appliance designed for professional kitchen environments. It features one star/sauté burner at the front and one non-clog burner at the rear, both equipped with standard grates to ensure consistent heat distribution. This range includes a spacious 48" griddle on the right side, offering thermostatic controls for precise temperature management. A standing pilot supports efficient ignition. Integrated into its design is a convection oven with battery spark ignition, enhancing baking capabilities with consistent airflow for even cooking. The oven includes three racks for flexible use. The cabinet base provides additional storage, optimizing kitchen space. Constructed with a durable stainless steel front, sides, and shelf, it stands on 6" adjustable legs for stability. The unit is powered by a substantial 178,000 BTU, ensuring high performance in demanding settings. It includes a 22-1/2" flue riser with shelf, offering additional workspace. Meeting cCSAus, CSA Flame, CSA Star, and NSF certifications, this range ensures compliance with safety and sanitation standards. Ideally suited for restaurants and catering services seeking reliable, high-capacity cooking solutions, the Southbend 4604AC-4TR_LP combines functionality and durability for diverse culinary applications.
Product Description
Southbend 4604AC-4TR_LP Ultimate Restaurant Range - Gas, 60" is a versatile and robust cooking appliance designed for professional kitchen environments. It features one star/sauté burner at the front and one non-clog burner at the rear, both equipped with standard grates to ensure consistent heat distribution. This range includes a spacious 48" griddle on the right side, offering thermostatic controls for precise temperature management. A standing pilot supports efficient ignition. Integrated into its design is a convection oven with battery spark ignition, enhancing baking capabilities with consistent airflow for even cooking. The oven includes three racks for flexible use. The cabinet base provides additional storage, optimizing kitchen space. Constructed with a durable stainless steel front, sides, and shelf, it stands on 6" adjustable legs for stability. The unit is powered by a substantial 178,000 BTU, ensuring high performance in demanding settings. It includes a 22-1/2" flue riser with shelf, offering additional workspace. Meeting cCSAus, CSA Flame, CSA Star, and NSF certifications, this range ensures compliance with safety and sanitation standards. Ideally suited for restaurants and catering services seeking reliable, high-capacity cooking solutions, the Southbend 4604AC-4TR_LP combines functionality and durability for diverse culinary applications.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4604AC-4TR_LP |
Manufacturer Part # | 4604AC-4TR_LP |
Control Type | Thermostatic Controls |
Base | (1) Convection Oven, (1) Cabinet |
Top | (2) Open Burners, (1) 48" Griddle With Thermostats |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Plate Thickness | .500" = 1/2" |
Height | 59.5" |
Width | 60.75" |
Depth | 44.5" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.