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Southbend 4604AC-4TR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4604AC-4TR_NAT  |  Item #: 102897
$19,369.35 $43,043.00
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  • Powerful 178,000 BTU for high-demand cooking
  • 60" width accommodates large cooking tasks
  • Thermostatic controls for precise temperature settings
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Description

Specifications

Reviews

Certifications

The Southbend 4604AC-4TR_NAT Ultimate Restaurant Range is a 60-inch gas range engineered for high-performance cooking in professional kitchens. This model features a combination of one star/sauté burner at the front and one non-clog burner at the rear, both designed to deliver exceptional cooking versatility and efficiency. The range comes equipped with standard grates and a substantial 48-inch griddle on the right side, complete with thermostatic controls, ensuring precise temperature management. It operates with a standing pilot, enhancing reliability in intense culinary environments. For baking and roasting needs, the range includes a convection oven with battery spark ignition, supplemented by three racks, thus providing ample space and flexibility for various cooking applications. Additionally, the unit offers a practical cabinet base for storage. This model's design incorporates a 22-1/2-inch flue riser with an integrated shelf, maximizing utility and space efficiency. With a robust construction featuring stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the unit ensures durability and ease of use. It boasts a substantial power rating of 178,000 BTU and holds cCSAus, CSA Flame, CSA Star, and NSF certifications, underlining its compliance with stringent safety and performance standards, making it a reliable choice for diverse foodservice environments.

More Details

Product Description

The Southbend 4604AC-4TR_NAT Ultimate Restaurant Range is a 60-inch gas range engineered for high-performance cooking in professional kitchens. This model features a combination of one star/sauté burner at the front and one non-clog burner at the rear, both designed to deliver exceptional cooking versatility and efficiency. The range comes equipped with standard grates and a substantial 48-inch griddle on the right side, complete with thermostatic controls, ensuring precise temperature management. It operates with a standing pilot, enhancing reliability in intense culinary environments. For baking and roasting needs, the range includes a convection oven with battery spark ignition, supplemented by three racks, thus providing ample space and flexibility for various cooking applications. Additionally, the unit offers a practical cabinet base for storage. This model's design incorporates a 22-1/2-inch flue riser with an integrated shelf, maximizing utility and space efficiency. With a robust construction featuring stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the unit ensures durability and ease of use. It boasts a substantial power rating of 178,000 BTU and holds cCSAus, CSA Flame, CSA Star, and NSF certifications, underlining its compliance with stringent safety and performance standards, making it a reliable choice for diverse foodservice environments.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4604AC-4TR_NAT Ultimate Restaurant Range Gas 60"

$19,369.35 $43,043.00

The Southbend 4604AC-4TR_NAT Ultimate Restaurant Range is a 60-inch gas range engineered for high-performance cooking in professional kitchens. This model features a combination of one star/sauté burner at the front and one non-clog burner at the rear, both designed to deliver exceptional cooking versatility and efficiency. The range comes equipped with standard grates and a substantial 48-inch griddle on the right side, complete with thermostatic controls, ensuring precise temperature management. It operates with a standing pilot, enhancing reliability in intense culinary environments. For baking and roasting needs, the range includes a convection oven with battery spark ignition, supplemented by three racks, thus providing ample space and flexibility for various cooking applications. Additionally, the unit offers a practical cabinet base for storage. This model's design incorporates a 22-1/2-inch flue riser with an integrated shelf, maximizing utility and space efficiency. With a robust construction featuring stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the unit ensures durability and ease of use. It boasts a substantial power rating of 178,000 BTU and holds cCSAus, CSA Flame, CSA Star, and NSF certifications, underlining its compliance with stringent safety and performance standards, making it a reliable choice for diverse foodservice environments.

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