Southbend (Middleby)  |  MFG #: 4604AC-5L_LP  | Item #: 102896

Southbend 4604AC-5L_LP Ultimate Restaurant Range Gas 60"

$16,044.50 $32,089.00
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  • Ultimate Restaurant Range with high BTU for efficient cooking
  • 60" width fits commercial kitchens seamlessly
  • 3 non-clog burners & 2 pyromax burners for versatile cooking
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The Southbend 4604AC-5L_LP Ultimate Restaurant Range - gas - 60" is a high-performance cooking unit designed for demanding professional kitchens. This versatile range features a combination of three non-clog burners on the front left and two Pyromax burners on the rear left, alongside two star/sauté burners on the front right and two non-clog burners on the rear right, providing varied cooking options. The range is equipped with a standing pilot and a convection oven powered by battery spark ignition, ensuring efficient operation. Enhancing its functionality is a cabinet base, which includes three racks for added convenience. With a 22-1/2" flue riser and shelf, the unit maximizes kitchen space and utility. Crafted with a stainless steel front, sides, shelf, and 6" adjustable legs, it boasts durability and easy maintenance. The impressive 343,000 BTU rating highlights its powerful output, catering to the high demands of restaurant environments. Certified by CSA and NSF, this range ensures adherence to stringent safety and quality standards, making it a reliable asset for diverse culinary operations. Its robust construction and energy-efficient features make it a strategic choice for enhancing kitchen functionality across different market segments in the food industry.

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Product Description

The Southbend 4604AC-5L_LP Ultimate Restaurant Range - gas - 60" is a high-performance cooking unit designed for demanding professional kitchens. This versatile range features a combination of three non-clog burners on the front left and two Pyromax burners on the rear left, alongside two star/sauté burners on the front right and two non-clog burners on the rear right, providing varied cooking options. The range is equipped with a standing pilot and a convection oven powered by battery spark ignition, ensuring efficient operation. Enhancing its functionality is a cabinet base, which includes three racks for added convenience. With a 22-1/2" flue riser and shelf, the unit maximizes kitchen space and utility. Crafted with a stainless steel front, sides, shelf, and 6" adjustable legs, it boasts durability and easy maintenance. The impressive 343,000 BTU rating highlights its powerful output, catering to the high demands of restaurant environments. Certified by CSA and NSF, this range ensures adherence to stringent safety and quality standards, making it a reliable asset for diverse culinary operations. Its robust construction and energy-efficient features make it a strategic choice for enhancing kitchen functionality across different market segments in the food industry.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4604AC-5L_LP
Manufacturer Part # 4604AC-5L_LP
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (1) Convection Oven, (1) Cabinet
Top (7) Open Burners
Height 59.5"
Width 60.75"
Depth 44.5"
Weight 1075 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4604AC-5L_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4604AC-5L_LP Ultimate Restaurant Range Gas 60"

$16,044.50 $32,089.00

The Southbend 4604AC-5L_LP Ultimate Restaurant Range - gas - 60" is a high-performance cooking unit designed for demanding professional kitchens. This versatile range features a combination of three non-clog burners on the front left and two Pyromax burners on the rear left, alongside two star/sauté burners on the front right and two non-clog burners on the rear right, providing varied cooking options. The range is equipped with a standing pilot and a convection oven powered by battery spark ignition, ensuring efficient operation. Enhancing its functionality is a cabinet base, which includes three racks for added convenience. With a 22-1/2" flue riser and shelf, the unit maximizes kitchen space and utility. Crafted with a stainless steel front, sides, shelf, and 6" adjustable legs, it boasts durability and easy maintenance. The impressive 343,000 BTU rating highlights its powerful output, catering to the high demands of restaurant environments. Certified by CSA and NSF, this range ensures adherence to stringent safety and quality standards, making it a reliable asset for diverse culinary operations. Its robust construction and energy-efficient features make it a strategic choice for enhancing kitchen functionality across different market segments in the food industry.

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